- 31. COQUILLE ST. JACQUES
- Preheat oven to 400 degrees. Place scallops in a saucepan. Add 3/4 cup water, bay leaf, thyme, salt and ... 15 minutes. Makes 6 servings.
Ingredients: 13 (cheese .. cream .. crumbs .. flour .. leaf .. mushrooms ...)
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- 32. COQUILLES ST. JACQUES
- Combine water, sauterne, salt, cayenne and scallops. Simmer 5 minutes. ... Makes 4 to 6 servings.
Ingredients: 12 (crumbs .. flour .. salt .. scallops ...)
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- 33. MARYLAND SEAFOOD STEW
- NOTE: This is richest ... simmering boil. Add Old Bay and black pepper, cook ... 6 quarts, recipe doubles well.
Ingredients: 18 (bay .. meat .. oil .. scallops .. thickly ...)
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- 34. BAD BREATH SCALLOPS
- Mix together butter, bread ... but not browned. Add scallops and mushrooms and salt ... Serve immediately. Makes 4 servings.
Ingredients: 12 (crumbs .. lemon .. oil .. onion .. parsley .. scallops ...)
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- 35. BOB'S BEST BOUILLABAISSE
- Brown in heavy saucepan: Add: Simmer for 30 minutes. Add: Cook firm fish first. Add crabmeat and turn off heat to stop cooking. Add cornstarch to ...
Ingredients: 18 (basil .. brandy .. leaf .. oil .. onions .. parsley ...)
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- 36. CHIOPPINO
- Saute onion, green pepper, ... tomatoes, tomato sauce, basil, bay leaf, salt and pepper; ... Add halibut, shrimp and scallops. Simmer, covered 10 ... or Italian bread. Serves 8.
Ingredients: 18 (celery .. leaf .. oil .. parsley .. salt .. sauce ...)
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- 37. COQUILLES SAINT JACQUES PROVENCAL
- Heat butter, saute mushrooms ... Season to taste. Dredge scallops in flour, saute in ... or main course. Serves 6.
Ingredients: 13 (flour .. oil .. parsley .. thyme .. vermouth ...)
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- 38. DAD'S FISH DISH
- In large boiler, heat ... shrimp turn pink, add scallops. Season with Mrs. ... balance of dish. Don't Overcook!
Ingredients: 9 (oil .. onion .. scallops ...)
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- 39. HELEN'S BOUILLABAISSE
- Saute onions and leeks ... spices and fish and scallops. Simmer just 10 ... shrimp and clams. Serves 10-12.
Ingredients: 20 (clams .. cloves .. juice .. leaf .. leeks .. oil ...)
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- 40. NEAPOLITAN SEAFOOD SAUCE
- Chop and combine the anchovies, black pitted olives, 1 clove of garlic, and 1 tablespoon of olive oil. Mash into a paste and set aside. Peel, clan ...
Ingredients: 15 (dry .. linguini .. oil .. olives .. scallops .. shrimp ...)
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