- 31. CHEDDAR BAKED POTATOES
- In bowl, mix soup, paprika, and pepper. Grease baking dish. Arrange potato slices in overlapping rows. ... top. Cover with foil. Bake at 400 degrees for ... Uncover, bake 10 minutes more.
Ingredients: 5 (paprika .. soup ...)
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- 32. STUFFED BAKED POTATOES
- In skillet, brown ground ... according to package. Split baked potatoes. Top with ground ... Sprinkle Parmesan cheese to taste.
Ingredients: 10 (basil .. beef .. cheese .. parsley .. potatoes ...)
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- 33. BAKED CHICKEN SALAD CASSEROLE
- Lightly mix all ingredients ... just prior to baking. Bake 40 to 45 minutes ... minutes or until heated through.
Ingredients: 12 (celery .. eggs .. juice .. mayonnaise .. onion ...)
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- 34. CHEDDAR BAKE POTATO SLICES
- In small bowl, combine soup, paprika, and pepper. ... cheese. Cover with foil; bake at 400 degrees for ... bake 10 minutes. 6 servings.
Ingredients: 5 (cheese .. paprika .. slices .. soup ...)
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- 35. CHEDDAR CHEESE POTATO BAKE
- Peel and slice potatoes ... onion. Grate cheese. Mix soup, milk and water ... with salt and pepper. Bake at 350 degrees for 1 hour or until potatoes are done.
Ingredients: 8 (cheese .. milk .. round .. soup ...)
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- 36. STUFFED BAKED POTATO
- Bake the potatoes on 400 ... Add cream of mushroom soup. Simmer for 15 minutes. Pour this mixture over baked potato and top with cheese and if desired chopped onions.
Ingredients: 5 (cheese .. onion .. potatoes .. soup ...)
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- 37. BAKED CHICKEN SALAD
- Mix salt, pepper, mayonnaise, lemon juice and onion into soup. Add chicken, celery and almonds; mix well. Bake at 350 degrees for 30-35 minutes.
Ingredients: 9 (almonds .. celery .. juice .. mayonnaise .. onions ...)
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- 38. CHEDDAR BAKED POTATO SLICES
- Combine soup, paprika and pepper. ... Cover with foil and bake at 400 degrees for ... are fork tender. Serves 6.
Ingredients: 5 (paprika .. soup ...)
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- 39. CHEESE BAKED POTATOES
- Mix together soup and pepper. Set aside ... potatoes. Cover with foil. Bake at 400 degrees for ... more minutes. Yield 6 servings.
Ingredients: 4 (cheese .. soup ...)
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- 40. TWICE BAKED POTATOES
- Bake potatoes until done. Cut ... and salt. Gradually add soup and chives; beat until ... or until hot. 8 servings.
Ingredients: 5 (chives .. potatoes .. salt .. soup ...)
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