31 - 40 of 40 for asparagus loaf
Cut off crust ... Blue cheese. Place asparagus lengthwise on bread. ... in 8 tablespoons Parmesan cheese mixed with sesame seeds after dipping in butter.
Trim crusts from ... If using fresh asparagus, cook in ... desired. Bake at 350 degrees for about 15 minutes or until golden brown. Makes 45 to 54 morsels.
Dice turkey fairly ... greased 9x5x3 inch loaf pan; cover with ... over sliced loaf. If desired, add 1 package cooked frozen peas, drained. Serves 6 to 8.
Prepare pie crust lining loaf pan, cooking to ... pan. Layer canned asparagus or steamed fresh ... with almond slivers. Bake casserole for 25-30 minutes.
Using aluminum foil ... x 3 inch loaf pan. Saute crackers ... onions; add cooked asparagus and sauteed crackers. ... diluted with 1/3 cup milk. Serves 6.
Mix all together and bake in moderate oven, 325 degrees for 30 minutes.
Bake in moderate oven for 45 minutes. Serves 10. By way of variation and in order to use this recipe for the main dish at lunch, 1 cup of ground left ...
Roll a piece ... bread. Place an asparagus spear across the ... Put on an ungreased baking pan and bake at 350 degrees until they are light brown in color.
Cut crusts from bread. Spread bread with mayonnaise. Place an asparagus spear on each slice of bread and roll up tightly. Sprinkle with paprika.
In small bowl ... (thinly). Place an asparagus spear on end ... fours. Melt butter and brush over rolls. Bake in oven until brown at 350 degrees. Serve warm.
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