- 31. APRICOT NECTAR CAKE
- Beat well. Pour in ... a fork and pour glaze over cake. Mix.
Ingredients: 9 (eggs .. nectar .. sugar ...)
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- 32. APRICOT LEMON CAKE
- Combine cake mix, gelatin ... more. Drizzle with lemon glaze. 12 servings. Combine ... juice, 1 teaspoon lemon extract.
Ingredients: 7 (eggs .. extract .. nectar .. oil .. salt ...)
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- 33. APRICOT NECTAR CAKE
- Mix all cake ingredients ... done. Mix all of glaze ingredients together and when ... over top and let cool.
Ingredients: 8 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 34. APRICOT NECTOR CAKE
- Mix all ingredients together. Beat with electric mixer at medium speed for 4 minutes. Pour batter into greased and floured tube pan. Bake at 325 ...
Ingredients: 7 (eggs .. hines .. juice .. oil .. sugar ...)
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- 35. LEMON CAKE/APRICOT NECTAR
- Heat oven to 350 ... oil 1 sm. can apricot nectar (add enough water to ... onto serving plate and glaze while still warm.
Ingredients: 5 (lemon .. salt .. sugar ...)
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- 36. APRICOT NECTAR CAKE
- Add ingredients above, Be ... still warm, dribble with glaze. Stir well and sprinkle onto cake.
Ingredients: 7 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 37. APRICOT NECTAR CAKE
- Bake at 350 degrees for 45 minutes. Mix and pour on cake while hot.
Ingredients: 8 (eggs .. lemon .. nectar .. oil .. sugar ...)
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- 38. APRICOT NECTAR CAKE
- Bake at 325 degrees for 45 to 50 minutes. Bring to a boil, letting sugar dissolve. Punch holes in cake with an ice pick and pour over cake. Let cool ...
Ingredients: 11 (eggs .. nectar .. oil .. sugar ...)
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- 39. GLAZED LEMON APRICOT CAKE
- Preheat oven to 300 ... bowl combine mixes, oil, nectar and eggs. Beat on ... to make a smooth glaze. Remove cakes to ... and freeze for 2 weeks.
Ingredients: 7 (eggs .. juice .. nectar .. oil .. rind .. sugar ...)
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- 40. APRICOT NECTAR CAKE
- Mix together and cook in sheet cake pan or pound cake pan, at 300 degrees for 1 hour. Let cool in pan.
Ingredients: 6 (eggs .. nectar .. oil .. sugar ...)
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