- 31. APPETIZER MEATBALLS
- Using your own recipe, make 1 inch meatballs. Combine jelly and ... sauce. Yield: 3 1/2 dozen.
Ingredients: 3 (round .. sauce ...)
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- 32. MEATBALL APPETIZER TREATS
- Mix together ground chuck, ... mix. Form into little meatballs. Put in a ... 1/2 hour at 350 degrees.
Ingredients: 7 (ketchup .. milk .. sauce .. sugar ...)
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- 33. APPETIZER MEATBALLS
- Combine first six ingredients. ... Shape into 1 inch meatballs. Place on baking ... until heated. Makes 1 cup.
Ingredients: 8 (beef .. parsley .. salt .. sauce ...)
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- 34. MEATBALL APPETIZERS
- Combine meat, eggs, milk, ... well. Shape into tiny meatballs and brown well on ... meatballs and 2 cups sauce.
Ingredients: 12 (beef .. crumbs .. eggs .. jelly .. milk .. oil ...)
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- 35. SWEET AND SOUR MEATBALL APPETIZER
- Combine first 7 ingredients ... Shape into 1 inch meatballs. Combine remaining ingredients ... Makes 32 to 36 meatballs.
Ingredients: 10 (beef .. chili .. crumbs .. egg .. jelly .. lemon ...)
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- 36. APPETIZER MEATBALLS
- Combine meat, crumbs, milk, ... Makes about 100 tiny meatballs.
Ingredients: 5 (beef .. eggs .. milk .. salt ...)
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- 37. MEATBALL APPETIZERS
- 1. Combine ingredients in ... 2. Arrange half of meatballs in a single layer ... favorite dunking sauce, if desired.
Ingredients: 9 (allspice .. beef .. crumbs .. milk .. pork .. salt ...)
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- 38. MEATBALL APPETIZERS
- Mix; bake at 300 ... for doneness. Warm; add meatballs and simmer all about 30 minutes. Can be kept warm in sauce while serving.
Ingredients: 11 (beef .. crumbs .. egg .. jelly .. milk .. onion ...)
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- 39. TERIYAKI MEATBALL APPETIZER
- Combine meat, crumbs, sauce, ... 1 pineapple and 1 meatball with a toothpick. Place ... 5-7 minutes. Drain. Serve immediately.
Ingredients: 6 (chunks .. crumbs .. sauce .. toothpicks ...)
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- 40. APPETIZER MEATBALLS
- (If you like sauce, double this recipe.) Mix all meatball ingredients together; shape into ... hour. Yields 9 dozen meatballs.
Ingredients: 15 (beef .. catsup .. eggs .. milk .. oats .. onions ...)
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