- 31. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... 1 hour, or until cake tests done. Top with ... pan until cake is cool.
Ingredients: 14 (cake .. extract .. milk .. sugar ...)
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- 32. SIX FLAVOR POUND CAKE
- Cream butter, sugar, Crisco. ... sugar melts. Cool your cake in pan. Let stand 20 minutes. Turn onto plate. Cool.
Ingredients: 16 (cake .. crisco .. eggs .. extract .. flour .. milk ...)
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- 33. SIX FLAVORED POUND CAKE
- Cream butter, oil and sugar. Add eggs, one at a time. Mix flour and baking powder and add alternately with milk to butter-egg mixture. Begin and end ...
Ingredients: 13 (almond .. brandy .. eggs .. extract .. lemon .. milk ...)
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- 34. 5 FLAVOR POUND CAKE
- Cream butter and shortening ... and 30 minutes. Cool cake in pan 10 minutes. ... from heat, add almond extract.
Ingredients: 16 (eggs .. extract .. follows .. milk .. salt .. soft ...)
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- 35. FIVE FLAVOR POUND CAKE
- Note: If large eggs ... melt sugar. Pour over cake while still in pan. Have the glaze ready to pour when cake is removed from oven.
Ingredients: 19 (crisco .. extract .. flour .. milk .. sugar ...)
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- 36. 3-FLAVOR SOUR CREAM POUND CAKE
- Preheat oven to 350 degrees. Cream butter and sugar together until very smooth and fluffy. Add egg yolks, one at a time, beating well after each. Add ...
Ingredients: 9 (cream .. extract .. flour .. soda .. sugar ...)
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- 37. SIX FLAVORED POUND CAKE
- Cream butter, shortening and sugar until light and fluffy. Add eggs that have been beaten. Combine flour and baking powder and add to creamed mixture ...
Ingredients: 13 (extract .. flour .. milk .. sugar ...)
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- 38. FIVE FLAVORED POUND CAKE
- Cream together Crisco and ... (recipe follows) while the cake is baking. Mix together ... plain or with ice cream.
Ingredients: 11 (eggs .. extract .. flour .. milk .. sugar .. type ...)
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- 39. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... Spoon glaze over warm cake. Combine water and sugar; bring to boil. Add extract.
Ingredients: 15 (eggs .. extract .. flour .. milk .. salt .. sugar ...)
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- 40. MOM'S LEMON FLAVORED POUND CAKE
- Preheat oven 350 degrees. Grease and flour tube pan. Cook for 1 to 1 1/2 hours.
Ingredients: 8 (eggs .. oil ...)
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