- 21. WILD RICE WITH MUSHROOMS AND ALMONDS
- Cook and stir wild rice, almonds, chives and mushrooms in butter until almonds ... 1 1/2 hours. 6-8 servings.
Ingredients: 6 (almonds .. broth .. onion ...)
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- 22. SAUSAGE, MUSHROOM, AND WILD RICE CASSEROLE
- Brown sausage. Pour off grease. Combine sausage, cooked wild rice, and mushrooms in a 2 quart ... degree oven for 45 minutes.
Ingredients: 6 (milk .. sausage .. soup ...)
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- 23. WILD RICE WITH MUSHROOMS AND ALMONDS
- Cook and stir wild rice, brown rice, almonds, green onion, mushrooms, celery and herbs ... hours. 6 to 8 servings.
Ingredients: 11 (almonds .. broth .. flakes .. ground .. leaves ...)
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- 24. WILD RICE WITH MUSHROOMS AND ALMONDS
- Put all ingredients, except broth, in a large frying pan and cook over medium high heat for 20 minutes until almonds are brown. Pour into deep baking ...
Ingredients: 6 (almonds .. broth .. onions .. rice ...)
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- 25. WILD RICE WITH MUSHROOMS AND SHALLOTS
- Put 1 cup of wild rice in a sieve and ... keep warm. Saute sliced mushrooms (1 package about 1/2 ... and heat well before serving.
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- 26. WILD RICE WITH MUSHROOMS
- For 4 servings, you ... pepper 1/2 lb. fresh mushrooms 1 tsp. salt 1/2 ... Dash of nutmeg Wash wild rice in 4 changes of ... 8 servings: Double the ingredients.
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- 27. WILD RICE WITH MUSHROOMS
- Saute 1/2 cup celery ... Add 2 cups boiled wild rice, 2 teaspoon salt, 1 can mushroom soup, and 1 can ... for 45 minutes. Serves 8.
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- 28. MUSHROOM-WILD RICE STUFFING
- Saute 1/2 pound sliced mushrooms (or 4 ounce cans) ... Add 2 cups cooked wild rice (part brown or white ... 4 to 5 pound chicken.
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- 29. WILD RICE AND MUSHROOMS
- 1. Melt butter in saucepan. Saute onion until clear. 2. Add remaining ingredients. Bring to boil. 3. Cover. Reduce heat and cook 25 to 30 minutes ...
Ingredients: 7 (cubes .. flakes .. onion .. rice ...)
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- 30. WILD RICE MUSHROOM SOUP
- Bring 1 3/4 cup ... to a boil. Add rice. Cover and cook ... Combine soup, broth, milk, mushrooms, vegetables, pepper and ... rice. Simmer 20 minutes longer.
Ingredients: 12 (bacon .. broth .. mushrooms .. salt .. soup ...)
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