- 21. GRAINY PIZZA DOUGH
- Pour water into a ... flour, all of the whole wheat flour and the cornmeal. ... have a soft kneadable dough. Turn the dough ... doubles, or about 1 hour.
Ingredients: 7 (flour .. ground .. oil .. salt ...)
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- 22. MULTIGRAIN PIZZA DOUGH
- Dissolve yeast in the ... the pan evenly. Spread dough and add your favorite toppings. Bake at 425 degrees for 20 to 25 minutes.
Ingredients: 8 (cornmeal .. flour .. germ .. oil .. salt .. sugar ...)
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- 23. PIZZA DOUGH
- Sprinkle yeast and sugar ... minutes. Mix in cornmeal, whole wheat flour, 1 tablespoon oil, ... time, to form stiff dough. Knead dough on ... down and knead until smooth.
Ingredients: 9 (cornmeal .. flour .. oil .. salt .. yeast ...)
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- 24. FAVORITE PIZZA DOUGH
- Dissolve yeast in 1 ... or one large greased pizza pan. Can use baking ... until crust is golden brown.
Ingredients: 4 (oil .. salt .. yeast ...)
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- 25. PIZZA DOUGH
- Mix yeast, 1/4 cup lukewarm water and 1/4 cup whole wheat flour in a large ... and unbleached flour. Knead dough for 10 minutes, adding ... for 10 minutes before shaping.
Ingredients: 6 (flour .. oil .. salt .. yeast ...)
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- 26. PIZZA DOUGH
- Dissolve yeast in 1/2 ... mixture. Mix thoroughly. Turn dough onto floured surface and ... Cooked dough can be frozen.
Ingredients: 6 (flour .. honey .. oil .. yeast ...)
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- 27. SOFT PIZZA DOUGH
- Soften yeast cake in ... and blend thoroughly. Oil dough, cover. Let rise ... degrees) until brown and crispy.
Ingredients: 6 (cake .. flour .. oil .. salt ...)
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- 28. WHOLE WHEAT REFRIGERATOR ROLL DOUGH
- So handy to have ... time remaining. This versatile dough can be used for rolls one night and pizza the next evening. 1 ... white flour 2 c. whole wheat flour To prepare dough ... minutes. Makes 2 pizza crusts.
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- 29. PIZZA DOUGH
- Melt butter in milk. ... hours before use. For whole wheat crust, use 1 cup ... cups all-purpose flour as needed.
Ingredients: 5 (flour .. milk .. yeast ...)
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- 30. WHOLE WHEAT YEAST DOUGH
- Mix honey with warm ... enough for 2 large pizzas. 4 small pizzas or 6 calazone.
Ingredients: 6 (flour .. honey .. oil .. salt .. yeast ...)
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