- 21. MARINARA SAUCE
- Place tomatoes with juice, ... Add tomato mixture and wine. Reduce heat and simmer 30 minutes, stirring occasionally. Yields 4 cups.
Ingredients: 10 (garlic .. oil .. onion .. oregano .. parsley .. salt ...)
|
- 22. MARINARA SAUCE
- In saucepan, saute onions and garlic in hot oil until soft. Add tomatoes and spices. Simmer for 2 hours. This is a meatless sauce and can be used ...
Ingredients: 12 (basil .. clams .. garlic .. juice .. oil .. oregano ...)
|
- 23. MARINARA SAUCE
- Saute garlic in olive oil and white wine (do not burn); add ... later. A real time saver.
Ingredients: 13 (basil .. flakes .. oil .. oregano .. press .. rosemary ...)
|
- 24. MUSSELS ALA MARINARA
- In blender, or by ... or until softened. Add wine, tomatoes, salt and ... or 4 as an appetizer.
Ingredients: 9 (eighths .. oil ...)
|
- 25. MUSSELS MARINARA
- Scrub mussels and debeard. ... and a bottle of wine.
Ingredients: 9 (garlic .. mussels .. oregano .. parsley .. tomatoes ...)
|
- 26. MUSSELS MARINARA
- Heat oil in large saucepan. Add garlic and tomatoes. Cook 5 minutes. Add next 6 ingredients. Bring to a simmer. Add mussels. Cover. Cook until shells ...
Ingredients: 10 (flakes .. garlic .. juice .. oil ...)
|
- 27. PAPA'S RAVIOLI & MARINARA
- Brown garlic, do not burn, add chicken stock, herbs, white wine, clams and oysters. ... cheese. Serve with French bread.
Ingredients: 11 (clams .. cubes .. leaf .. liquid .. oil .. oysters ...)
|
- 28. MARINARA SAUCE WITH WINE
- In a saucepan, heat ... and stir; add the wine, salt, sugar, pepper, ... or fish, steaks and fillets.
Ingredients: 16 (basil .. cheese .. oil .. peppers .. salt .. sugar ...)
|
- 29. CRAB MARINARA
- Cook crab in wine and stock with bay ... cream mixture. Don't boil mixture.
Ingredients: 11 (crab .. flour .. leaves .. oil .. onions .. parsley ...)
|
- 30. RELATIVELY AUTHENTIC MARINARA WITH SCALLOPS AND SHRIMP
- Ingredients: 15 (mushrooms .. oil .. oregano .. parsley .. salt ...)
|
