- 21. GOOSE IN CREAM SAUCE
- Toss meat cubes in ... flour to thicken the sauce and whisk well. After ... well, and add sour cream and wine. Mix thoroughly, then ... Serve over noodles or rice.
Ingredients: 9 (bouillon .. cream .. cubes ...)
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- 22. CHICKEN WITH SHERRY CREAM SAUCE
- Combine flour and seasonings. ... shallow baking dish. Prepare sauce. Pour over chicken ... sauce is a little thinner.
Ingredients: 11 (flour .. garlic .. mushrooms .. oil .. optional ...)
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- 23. CHICKEN AND BROCCOLI IN CREAM SAUCE
- Bake or fry chicken ... and bubbles. Stir in cream and wine. Place chicken in ... over chicken. Pour the sauce over the chicken and ... until baked through. Serves 6.
Ingredients: 10 (broth .. cheese .. cream .. flour .. salt .. spears ...)
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- 24. HERBED SHRIMP CREAM SAUCE
- Melt butter in a ... over moderate heat. Add cream and wine and raise heat; boil until the sauce is reduced by half ... over any hot fresh pasta.
Ingredients: 11 (chives .. cream .. juice .. parsley .. salt .. shallots ...)
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- 25. SCALLOPS IN WINE CREAM SAUCE
- Serves 6. Wash scallops and drain. Combine wine, salt, pepper and ... golden brown. Gradually add cream and cooled wine sauce, stirring constantly. Bring ... for 10 minutes until bubbly.
Ingredients: 11 (cream .. crumbs .. flour .. juice .. leaf .. scallops ...)
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- 26. LINGUINE WITH CREAM SAUCE
- Cook linguine according to ... in soup, clams, water, wine, sour cream and parsley. Cook over low heat until bubbly. Toss clam sauce and linguini together. 4 servings.
Ingredients: 9 (cream .. parsley ...)
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- 27. CHICKEN IN LEMON-CREAM SAUCE
- Melt butter in large ... butter from skillet. Add wine, lemon peel and ... Stir in salt and white pepper. Gradually pour in cream, stirring constantly, until hot; do not boil! Pour cream sauce over chicken; sprinkle with ... until lightly browned. Serves 8.
Ingredients: 10 (cheese .. cream .. juice .. mushrooms .. peel .. salt ...)
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- 28. MORRO BAY INN SALMON FILLETS WITH MUSTARD CREAM SAUCE
- Whisk 2 tablespoons cream in small bowl to ... cover and refrigerate. Combine wine, vermouth and shallots ... whisk to blend. Remove sauce from heat. Fold in ... sauce over fish. 4 servings.
Ingredients: 10 (chives .. cream .. fillets .. mustard .. pieces ...)
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- 29. STEAK WITH PEPPERCORN CREAM SAUCE
- In wide frying pan ... to pan shallots, peppercorns, wine, whipping cream, mustard, tarragon, salt ... to high and reduce sauce until ???????????? bubbles form. ... serve, top steak with sauce.
Ingredients: 11 (brandy .. cream .. mustard .. oil .. onion .. tarragon ...)
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- 30. CHICKEN IN TARRAGON CREAM SAUCE
- 1. Arrange chicken pieces ... a heavy casserole. Add wine, broth, tarragon, salt ... keep warm. 2. Cook sauce over high heat until reduced by half. Add heavy cream and cook 8 to ... and serve. Makes 8 servings.
Ingredients: 8 (broth .. cream .. flour .. pieces ...)
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