- 21. SUMMER SANGRIA
- Combine sugar and water in large pitcher. Add juice, brandy and fruit. Just before serving add ice cubes and chilled wine. Very good and pretty with ...
Ingredients: 8 (balls .. brandy .. juice .. sugar ...)
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- 22. BLONDE SANGRIA
- Combine wine, fruit juices and sugar in pitcher. Add ice cubes and stir until very cold. Gently stir in carbonated water. Garnish with slices of ...
Ingredients: 7 (juice .. slices .. sugar ...)
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- 23. LIGHT & FRUITY SANGRIA
- Place 1 strawberry, hull side up, in ice trays. Pour wine in to fill up each tray, freeze overnight. In chilled pitcher, mix remaining wine and ...
Ingredients: 9 (juice .. sprigs .. trays ...)
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- 24. LIGHT AND FRUITY SANGRIA
- Day before serving: in each compartment of 2 ice cube trays, place 1 strawberry, hull side up. Pour in enough wine to fill each compartment; freeze ...
Ingredients: 8 (juice .. sprigs ...)
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- 25. LIGHT AND FRUITY SANGRIA
- 1. Day before serving: In each compartment of 2 ice cube trays, place 1 strawberry, hull side up. Pour in enough wine to fill each compartment; ...
Ingredients: 8 (juice .. sprigs ...)
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- 26. SANDY PEREZ' SANGRIA
- Fill pitcher 1/4 full with triple sec. Fill next 1/4 with brandy. Fill next 1/4 with wine and next 1/4 with seltzer. Add sugar and stir. Add ice and ...
Ingredients: 7 (brandy .. ice .. sec .. sugar ...)
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- 27. SANGRIA SALAD
- In saucepan, mix gelatin ... set (consistency) of egg whites). Fold in fruits. ... to coat. Dry 2 hours.
Ingredients: 10 (juice .. leaves .. sugar ...)
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- 28. WHITE SANGRIA
- Combine. Chill 2 hours.
Ingredients: 7 (cointreaux .. grapes ...)
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