- 21. GRILLED LEG OF LAMB
- Puree first 6 ingredients ... Score large muscles of lamb to form even thickness. ... lamb with lemon pepper. Grill lamb about 10 minutes ... serve with hard crusted bread.
Ingredients: 7 (rosemary .. yogurt ...)
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- 22. BISTRO LAMB SUPPER WITH PESTO GRILL SAUCE
- Serves 4. In large ... and pepper.) Pour over lamb, cover and refrigerate ... side for medium-rare. To grill: Ignite coals in ... chops with Camponata and pasta.
Ingredients: 9 (cheese .. cloves .. leaves .. oil .. salt ...)
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- 23. BONED GRILLED LEG OF LAMB
- Combine the wine, soy ... pepper and pour over lamb in a glass baking ... but keep the marinade. Grill the lamb 4 inches ... very thin slices. Serves 8.
Ingredients: 7 (lamb .. mint .. sauce ...)
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- 24. MARINADE FOR GRILLED LAMB OR CHICKEN
- Mix all ingredients. Cover lamb steaks or chicken breasts ... hours (refrigerate if necessary). Grill, basting with leftover marinade.
Ingredients: 7 (breasts .. garlic .. juice .. leaves .. oregano ...)
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- 25. BONED LEG OF LAMB ON GRILL
- Mix sour cream and ... on both sides of lamb. Place on cookie ... 1 hour before cooking. Grill about 4 inches from ... minutes before carving. Serves 8.
Ingredients: 7 (clove .. cream .. lamb .. oregano .. parsley .. salt ...)
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- 26. BUTTERFLIED LEG OF LAMB (FOR BBQ GRILL OR OVEN)
- 1. Combine the wine, ... and pour over the lamb in a non-corrodible shallow ... but reserve the marinade. Grill the lamb 4" above ... a green salad. 8 portions.
Ingredients: 7 (lbs. .. sauce ...)
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- 27. DELICIOUS GRILLED LAMB
- Combine the above ingredients and marinade. Marinate lamb 24 hours, turning; drain. Reserve marinade for basting. Grill medium rare. Combine the ... butter and 3 tablespoons parsley.
Ingredients: 11 (garlic .. juice .. leaves .. oil .. parsley .. rosemary ...)
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- 28. GRILLED BUTTERFLIED LAMB
- Remove excess fat from lamb. Assemble marinade and ... cooking. Cook lamb on grill 15 to 18 minutes per side for medium-rare.
Ingredients: 10 (juice .. mustard .. oil .. sauce .. sugar .. vermouth ...)
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- 29. GRILLED GINGER LAMB
- Pat lamb dry with toweling. Place ... turning occasionally. Reserve marinade. Grill lamb 15 to 20 ... with sliced lamb. 10 servings.
Ingredients: 12 (lemon .. oil .. root .. salt .. sauce ...)
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- 30. GRILLED LEG OF LAMB
- In a 9 x ... combine all ingredients except lamb. Blend. Add lamb ... side, basting frequently with marinade.
Ingredients: 7 (mustard .. oil .. rosemary .. sauce ...)
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