- 21. MOTHER LEE'S FRUIT CAKE
- Beat eggs, flour, sugar and butter. Add rest of ingredients. Bake 2 1/2 - 3 hours, 250 degrees. Makes 20 pounds of fruit cake.
Ingredients: 18 (cherries .. currants .. dates .. eggs .. flavorings ...)
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- 22. MRS. JUDGE L.'S FRUIT CAKE
- Ingredients: 17 (allspice .. almonds .. cherries .. color .. eggs ...)
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- 23. OLD FASHIONED FRUIT CAKE
- I added strawberries, peach and pear (about 1/2 cup of each). Mix the above, cook in a greased iron skillet with wax paper lining, cook on 300 ...
Ingredients: 18 (cherries .. cocoa .. eggs .. flour .. jam .. juice ...)
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- 24. CHRISTMAS FRUIT CAKE
- Mix dates, raisins, nuts, ... applesauce, orange and lemon rind and juice, pineapple and ... Makes 10-11 pounds of cake.
Ingredients: 24 (allspice .. applesauce .. cake .. cinnamon .. cloves ...)
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- 25. BACON-WRAPPED WATERMELON RIND
- Drain watermelon rind preserves. Wrap bacon around ... to 20 minutes. Serve hot.
Ingredients: 2 (preserves ...)
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- 26. WATERMELON PRESERVES
- Trim off outer green ... only greenish-white parts of rind. Cut rind into ... melon is clear, the preserves are ready. Pack preserves ... syrup to cover and seal.
Ingredients: 6 (cubes .. lemon .. sugar ...)
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- 27. WATERMELON PRESERVES
- Peel watermelon rind. Cube. Put 5 ... it will scorch. These preserves are more like a ... a topping for ice cream.
Ingredients: 3 (cinnamon .. sugar ...)
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- 28. WATERMELON PRESERVES
- To prepare rind: Select thick watermelon rind. Trim off outer ... for the slaked lime-water mixture.
Ingredients: 6 (optional .. rind .. sugar ...)
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- 29. WATERMELON PRESERVES
- Peel and cube 4 pounds of white meat of rind. Soak in salt ... in hot jars and seal.
Ingredients: 4 (lemons .. sugar ...)
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- 30. MAMA ODELL'S WATERMELON PRESERVES
- Cut green outer skin ... cups water. Cook until watermelon turns clear. Pack and seal in sterilized jars.
Ingredients: 9 (cinnamon .. lemons .. salt .. sugar .. watermelon ...)
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