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Results 21 - 30 of 459 for vegetable fried rice.

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21. THAI STIR-FRIED RICE NOODLES
Place rice noodles in a large ... sprouts, then with remaining peanuts.
Ingredients: 15  (egg .. juice .. noodles .. oil .. paprika .. peanuts ...)
22. FRIED RICE
Cook rice ahead of time. Heat ... rice. Add veggies and meat.
Ingredients: 10  (egg .. garlic .. meat .. oil .. onions .. rice ...)
23. THAI FRIED NOODLES
Heat oil in a wok, add garlic and cook, stirring occasionally, until golden. Stir in fish sauce, lime juice and sugar until sugar has dissolved. ...
Ingredients: 12  (juice .. oil .. sauce .. shrimp .. sprouts .. sugar ...)
24. EGG FRIED RICE
Sauté green onions and ... oil 2 minutes. Add rice and cook until thoroughly ... stirring well. Yield: 6 servings.
Ingredients: 6  (oil .. onions .. peas .. rice .. sauce ...)
25. VEGETABLES AND CHICKEN STIR FRY
Put chicken tenders in microwave-safe dish; sprinkle with fried chicken seasoning and lemon ... is cooking, stir fry vegetables according to package directions. ... according to taste. Cook rice by adding 3 cups ... immediately with soy sauce available.
Ingredients: 3  (rice .. tenders .. vegetables)
26. CHICKEN AND ASPARAGUS STIR-FRY
1. Cut chicken into ... wok, heat 1 tablespoon vegetable oil. Add garlic and ... mixture thickens. Serve over rice. Makes 4 servings.
Ingredients: 15  (asparagus .. breasts .. broth .. cashews .. cornstarch ...)
27. PHAD THAI (THAI FRIED NOODLES WITH SHRIMP)
Soak noodles in warm water for 15-20 minutes, drain. Place bean sprouts in cold water. In a large frying pan or wok, heat oil and saute garlic over ...
Ingredients: 15  (garlic .. ketchup .. leaves .. noodles .. oil .. onion ...)
28. STIR - FRY VEGETABLES WITH TOFU
Wash zucchini, celery and ... tofu. Combine with the vegetables. Serve over chow mein noodles and cooked brown rice. Note: If pan ... time in 1 teaspoon oil.
Ingredients: 12  (carrots .. celery .. noodles .. oil .. onions .. rice ...)
29. CHICKEN FRIED RICE
In small bowl, combine ... until tender. Stir in rice and peas. Cook until ... until heated through. 4 servings.
Ingredients: 11  (bouillon .. carrot .. oil .. onion .. peas .. rice ...)
30. CHINESE HAM AND EGG FRIED RICE
Prepare ahead: Place frozen ... 30 seconds. Add the rice and stir fry for ... egg through. Serve at once.
Ingredients: 7  (peas .. rice .. salt .. scallion .. vegetable ...)
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