- 21. VEAL SCALLOPINI
- Pound veal paper thin mix bread ... for 1 hour. 8 servings.
Ingredients: 7 (cheese .. crumbs .. cubes .. oil .. salt .. sauce ...)
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- 22. VEAL SCALLOPINI A LA SHERRY
- Pound veal with mallet. Dredge pieces ... noodles or macaroni. Serves 4.
Ingredients: 8 (flour .. mushrooms .. parsley .. salt .. sherry ...)
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- 23. VEAL SCALLOPINI
- Slice veal into serving pieces and ... 5 minutes longer. Serves 6.
Ingredients: 15 (consomme .. flour .. juice .. mushrooms .. mustard ...)
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- 24. VEAL SCALLOPINI
- Combine flour, salt and pepper; dust veal with flour mixture and ... top with sauce. 4 servings.
Ingredients: 12 (flour .. mushrooms .. oil .. parsley .. salt ...)
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- 25. VEAL SCALLOPINI
- Put some olive oil ... the pan. Season the veal cutlets with salt and ... or a can or frozen.
Ingredients: 19 (flour .. garlic .. marjoram .. mushrooms .. oil ...)
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- 26. VEAL SCALLOPINI ALA MARSALA
- Cut veal into large pieces. Season ... over veal. Yield: 4-5 servings.
Ingredients: 8 (cutlets .. flour .. mushrooms .. salt ...)
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- 27. VEAL SCALLOPINI
- Slice veal into 1/4 inch wide ... buttered noodles. Yields 4-5 servings.
Ingredients: 8 (broth .. mushrooms .. onions .. sauce ...)
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- 28. VEAL SCALLOPINI
- Cut the veal into serving pieces and ... noodles, broccoli and a salad.
Ingredients: 11 (cream .. cubes .. flour .. garlic .. mustard .. onions ...)
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- 29. VEAL SCALLOPINI ALA MARSALA
- Veal must be carefully selected ... or vegetable, if you choose.
Ingredients: 12 (broth .. flour .. oil .. paprika .. parsley .. prosciutto ...)
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- 30. VEAL SCALLOPINI
- Cut meat into serving ... frying pan and then veal pieces in. Cover pan ... over a bed of rice.
Ingredients: 8 (cloves .. mushrooms .. oil .. onion .. peppers ...)
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