21 - 30 of 719 for tomato sausage noodles

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In large sauce pan, brown sausage; drain. Remove ... set aside. Stir tomato sauce, paste, water ... mixture. Stuff manicotti noodles with ricotta mixture ... 6 to 8 servings.

Brown sausage and ground beef ... for 1/2 hour or so to heat. I always use more Velveeta, oregano and basil since these are all my favorite ingredients.

Brown meat. Combine ... minutes. Place cooked noodles in non-stick 9 ... with foil. Bake at 350 degrees for 35 minutes. Let stand before cutting. Serves 6.

24. LASAGNE
Brown meats slowly; ... and cook lasagne noodles in boiling, salted ... minutes. Let stand 15 minutes before cutting in squares. Fills large lasagne pan.

Brown chopped meat and sausage. Slice sausage ... of water and tomato sauce. Bring to a boil. Cook up bow noodles. Put in ... degrees for about 1/2 hour.

Brown sausage and drain fat. ... aside. Stir in tomato sauce, paste, water, ... sauce. Stuff manicotti noodles with Ricotta mixture; ... 20 minutes. Serves 6-8.

Brown sausage, hamburger and ... large pan cook noodles; drain. Mix ... with whole tomatoes. Heat until hot. Mix meat sauce and noodles together; serve hot.

28. LASAGNE
Heat olive oil ... round, and Italian sausage). In a ... seasoning. Blend in tomato paste and then ... slightly. Cook lasagne noodles according to directions ... bubbly. Can be frozen.

Brown hamburger (and onion) in saucepan. Combine all ingredients except cheese. Bake uncovered for 1/2 hour at 350 degrees. Sprinkle grated cheese on ...

Combine all ingredients and bake in 9 x 13 inch pan for 45 to 50 minutes at 350 degrees.

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