- 21. HAWAIIAN FRENCH TOAST
- Mix milk, eggs, sugar, vanilla, pineapple and coconut together. Heat skillet or grill and oil. Dip bread in mix (be sure coconut and pineapple on ...
Ingredients: 8 (eggs .. half .. pineapple .. sugar .. toast .. vanilla ...)
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- 22. OVEN FRENCH TOAST
- Pour melted butter into ... to 400 degrees, bake toast until bottoms are golden ... golden, 7 to 8 minutes.
Ingredients: 5 (eggs .. honey .. juice ...)
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- 23. OVERNIGHT FRENCH TOAST
- Combine eggs, milk, baking powder and vanilla in mixing bowl. Place sliced bread (about 8 slices) into greased baking dish. Pour egg mixture over ...
Ingredients: 9 (bananas .. bread .. eggs .. milk .. nutmeg .. strawberries ...)
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- 24. OVERNIGHT FRENCH TOAST
- Place bread in large flat pan. Combine eggs, milk, sugar, salt, orange juice and vanilla. Beat well. Pour over bread. Turn bread to coat. Cover and ...
Ingredients: 9 (eggs .. juice .. milk .. salt .. sugar .. toast ...)
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- 25. OVERNIGHT FRENCH TOAST
- Beat eggs with other ingredients. Grease cookie sheets. Layer single file bread slices. Pour egg mixture over bread and let set in refrigerator ...
Ingredients: 6 (eggs .. extract .. milk .. nutmeg .. vanilla ...)
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- 26. PANAMA LIMITED FRENCH TOAST
- Beat 2 large eggs until frothy. Add half and half, cinnamon, vanilla and granulated sugar and beat until foamy. Heat 3 cups Crisco to 350 degrees. ...
Ingredients: 9 (cinnamon .. eggs .. half .. sugar .. syrup .. vanilla ...)
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- 27. EASIEST FRENCH TOAST EVER II
- Dip each slice in eggnog batter and bake or brown on pancake grill or frying pan. Serve with jam, jelly, or syrup.
Ingredients: 2 (eggnog .. toast)
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- 28. EASY FRENCH TOAST
- Beat eggs, cream, vanilla, ... occasionally) at 350 degrees. Toast is now ready to serve syrup and all.
Ingredients: 7 (cinnamon .. eggs .. sugar .. vanilla ...)
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- 29. FRENCH TOAST SUPREME
- Boil butter, corn syrup and brown sugar for 1 minute. Grease a 9 x 13 inch pan and pour this caramel mixture in bottom. Slice bread 1 inch thick. ...
Ingredients: 8 (eggs .. milk .. salt .. sugar .. syrup .. toast ...)
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- 30. FRENCH TOAST
- Beat flour, milk, sugar, salt, eggs with hand beater until smooth. Soak bread in mixture until saturated. Heat butter in skillet until moistened. ...
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. toast ...)
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