- 21. STIR FRY CHICKEN WITH VEGETABLES
- Chop all vegetables - set aside. Cut chicken in small pieces or ... Sprinkle garlic powder and teriyaki sauce over meat if ... throw in vegetables and stir often until done. Vegetables ... until done. Approximately 15 minutes.
Ingredients: 8 (carrots .. celery .. oil .. onion .. sauce ...)
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- 22. STIR FRY CHICKEN
- Cut chicken into thin slices, across ... onion and 1/4 cup teriyaki and cook for 3 ... cup water. Cook and stir until thickened.
Ingredients: 8 (breast .. cornstarch .. flowerets .. mushrooms ...)
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- 23. STIR-FRY CHICKEN
- Cut chicken into small chunks. Put ... 1 1/2 cups of teriyaki sauce over chicken. In ... ginger to hot oil. Stir constantly. Cut larger chunks ... onions. Serve with steamed rice.
Ingredients: 8 (breasts .. oil .. onions .. sauce ...)
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- 24. TERIYAKI PASTA WITH CHICKEN
- Use the thicker type ... water chestnuts. Chop up chicken breast. Heat large skillet ... in it. Add chicken. Stir fry for 3-4 minutes. Remove ... Re-add cooked chicken, also teriyaki sauce and stir fry ... and serve hot. Serves 4-6.
Ingredients: 8 (matchsticks .. oil .. pieces .. sauce .. size ...)
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- 25. CHICKEN AND PASTA TERIYAKI
- Mix rice vinegar with teriyaki, sherry, and sugar. Cut chicken into thin strips and ... into the wok and stir fry for 5-6 minutes, until ... with sesame seeds. Serves 4.
Ingredients: 14 (breasts .. cabbage .. noodles .. oil .. peppers ...)
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- 26. CHICKEN AND RICE TERIYAKI
- 1. Combine chicken and 1/2 cup teriyaki sauce in bowl. Refrigerate ... slice into thin strips. Stir fry in oil over medium ... and lemon. Serve and enjoy.
Ingredients: 9 (directions .. halves .. oil .. sauce .. seeds .. walnuts ...)
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- 27. CITRUS CHICKEN AND RICE TERIYAKI
- 1. Combine chicken and 1/2 cup teriyaki sauce in bowl. Refrigerate ... slice into thin strips. Stir-fry chicken in oil in ... orange and lemon. Serves 4.
Ingredients: 9 (almonds .. halves .. oil .. sauce .. seeds ...)
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- 28. SHRIMP OR CHICKEN STIR FRY
- If using fish use fish sauce, for chicken use teriyaki sauce or chicken stock. ... small amount of oil, stir fry celery and carrots; remove. ... chicken teriyaki. Serve over rice.
Ingredients: 8 (peas .. pieces .. sauce .. shrimp ...)
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- 29. TERIYAKI CHICKEN WITH HONEY
- Cook and bone 2 pounds chicken breasts. Stir fry 2 diced onions in ... honey and 1/4 cup teriyaki sauce, stir and heat through. Serve with rice.
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- 30. CHICKEN TERIYAKI
- Place chicken in Tupperware or glass ... Heat wok or electric fry pan to 375 degrees. Remove chicken from sauce and stir fry thoroughly. Add 2 ... and serve over cooked rice.
Ingredients: 7 (oil .. pieces .. sauce .. sugar ...)
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