- 21. MEAT TACOS
- Coat a large non-stick ... to brown. Stir in meat, juice, cumin, chili ... tortillas and roll. Serve immediately.
Ingredients: 9 (oregano .. seeds .. tortillas ...)
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- 22. TACO MEAT FILLING
- Brown beef in medium ... Makes fillings for 10 tacos.
Ingredients: 6 (beef .. onions .. salt .. sauce ...)
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- 23. TACO MEAT FILLING
- Brown beef in medium ... Makes filling for 12 taco shells.
Ingredients: 6 (beef .. salt .. sauce ...)
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- 24. TACO MEAT
- Brown meat, onion and garlic ... for 20 minutes. Serves 4.
Ingredients: 10 (clove .. onion .. oregano .. salt .. sauce ...)
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- 25. TACO MEAT FILLING
- Mix all and simmer for 30 minutes. Serve in taco shells and top with shredded lettuce, tomatoes and grated cheese.
Ingredients: 7 (beef .. onion .. salt ...)
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- 26. TACO MEAT LOAF
- Mix all ingredients. Bake in a loaf pan which has been lined with foil, if desired. Cook at 350 degrees for about 1 hour. Take out; drain off fat and ...
Ingredients: 6 (beef .. cheese .. chips .. sauce ...)
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- 27. TACO MEAT
- Brown hamburger meat and drain. Add spices and cook 10 minutes.
Ingredients: 10 (cornstarch .. garlic .. onion .. oregano .. salt ...)
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- 28. TACO MEAT
- Cook meat and drain well. Add all ingredients to meat and simmer. Simmer until onions are tender, 20-25 minutes. Can be frozen.
Ingredients: 8 (less .. salt ...)
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- 29. TACO MEAT
- Brown diced bacon. Pour ... thoroughly. Serve in warm taco shells.
Ingredients: 6 (onion .. tomatoes ...)
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- 30. TACO MEAT
- Combine all ingredients and ... be used to make tacos or taco salad. Use ... with picante and Ranch dressing.
Ingredients: 6 (salt .. sauce ...)
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