- 21. A DIFFERENT SALSA
- Dice all vegetables. Saute all vegetables in olive oil in large skillet or wok, 10-12 minutes. Use salt and pepper to taste. Place in covered baking ...
Ingredients: 9 (eggplant .. oil .. onions .. tomatoes .. zucchini ...)
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- 22. SALSA
- 1. With food processor running, drop garlic down feed tube and process until finely minced. Stop and add quartered onions to bowl; process with ...
Ingredients: 13 (garlic .. low .. more .. mustard .. salt .. vinegar ...)
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- 23. ANGEL HAIR PASTA WITH TOMATO SALSA
- Combine tomatoes, peppers, onion, garlic, basil and olive oil. Season with salt and pepper. Cook pasta in boiling salted water "al dente". Drain, put ...
Ingredients: 10 (basil .. cheese .. oil .. onion .. pasta .. tomatoes ...)
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- 24. SALSA
- Peel, chop, and seed tomatoes; allow to drain in colander. Chop onion and peppers. In large pot, over high heat, combine all ingredients; bring to ...
Ingredients: 13 (flakes .. onion .. salt .. vinegar ...)
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- 25. CHUNKY SALSA
- You may use crushed dried jalapeno or other hot pepper. Add a little at a time until you reach the degree of "hot" you like. Simmer 3 quarts tomatoes ...
Ingredients: 6 (garlic .. juice .. salt ...)
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- 26. SALSA
- Peel, chop, and seed tomatoes; allow to drain in colander. Chop onion and peppers. In large pot, over high heat, combine all ingredients; bring to ...
Ingredients: 12 (flakes .. onion .. salt .. vinegar ...)
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- 27. CORN AND TOMATO SALSA
- Blanch corn in boiling water for 3 minutes, chill immediately and cut from cob. Or microwave corn for 3-5 minutes on high, chill in cold water and ...
Ingredients: 8 (corn .. lime .. onion ...)
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- 28. SALSA
- Combine all ingredients in large saucepan. Cook for about 50 minutes. Let cool. Pack in container for storage in refrigerator for up to 1 month or ...
Ingredients: 8 (onion .. peppers .. salt .. sugar .. tomatoes .. vinegar ...)
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- 29. HOT SALSA
- Chop tomatoes, peppers, onions. Add rest of ingredients. Boil until fairly thick, about 1 hour. Depends on the water in the tomatoes. Put into jars ...
Ingredients: 9 (onions .. peppers .. salt .. sugar .. tomatoes ...)
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- 30. SALSA
- Add ingredients to your taste. Cook ingredients for 20 minutes. Will keep in refrigerator 2-4 weeks. Makes 1 quart.
Ingredients: 9 (garlic .. oregano .. peppers .. rosemary .. salt ...)
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