- 21. SUMMER PICNIC PASTA SALAD
- Combine pasta, scallions, peas, red pepper, broccoli and olives. Mix dressing ingredients and toss together with pasta and vegetables. 8 servings.
Ingredients: 14 (cheese .. flowerettes .. juice .. macaroni .. mustard ...)
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- 22. SUMMER SALAD VEGETABLE STIR - FRY
- Peel cucumber, cut in half lengthwise and scrape out seeds with teaspoon. Cut in half lengthwise again. Then slice crosswise in 1/2 inch pieces. ...
Ingredients: 10 (oil .. salt .. sauce .. scallions .. sugar .. tomatoes ...)
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- 23. SUMMER SALAD
- Drain fruit and add can of rice pudding. Fold in Cool Whip; chill.
Ingredients: 8 (bananas .. cocktail .. marshmallows .. oranges ...)
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- 24. SUMMER SALAD
- Thinly slice cucumber, tomato, onion and bell pepper into a bowl. Pour oil and vinegar over vegetables and sprinkle with salt and pepper. Cover ...
Ingredients: 7 (oil .. onion .. tomato .. vinegar ...)
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- 25. SUMMER SALAD
- Mix all ingredients except tomatoes and cucumbers. Then pour this mixture over the tomatoes and cucumbers. Refrigerate. You can keep this mixture in ...
Ingredients: 11 (oil .. salt .. sugar .. tomatoes .. vinegar ...)
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- 26. SUPER SUMMER SALAD
- Mix all ingredients together, then toss in sliced celery. Dump onto lettuce leaves.
Ingredients: 9 (cream .. milk .. tomatoes .. vinegar ...)
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- 27. INDIAN SUMMER SALAD
- Use a 9 x 13 inch pan. Dissolve Jello in boiling water. Add undiluted frozen orange juice. Stir until dissolved. Stir in pineapple and oranges. Set. ...
Ingredients: 7 (jello .. juice .. whip ...)
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- 28. PASTA SUMMER SALAD
- Cook and drain macaroni, combine macaroni, tuna, vegetables and olives. Blend remaining ingredients and add to macaroni mixture. Toss gently. and ...
Ingredients: 12 (macaroni .. mustard .. olives .. onions .. parsley ...)
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- 29. SUMMER BROCCOLI SALAD
- Cut up broccoli into flowerets. Blanch broccoli for 3 to 4 minutes; drain and set aside. Prepare dressing of mayonnaise, sugar and vinegar. Pour over ...
Ingredients: 6 (bits .. broccoli .. cheese .. mayonnaise .. sugar ...)
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- 30. SUMMER EGG SALAD
- Thoroughly blend cream cheese, mayonnaise and seasonings. Stir in remaining ingredients. Spoon 1/2 cup mixture into each pocket bread half.
Ingredients: 11 (celery .. mayonnaise .. mustard .. olives .. onion ...)
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