|Cooking for Life Volume 3 / Diabetes|
|by Avera McKennan Foundation|
Diabetes is a very common disease, affecting over 18 million Americans and many more have diabetes, but are unaware of it.
Results 21 - 30 of 48 for substitution for sour cream
Make sauce by beating pudding, milk and orange juice 2 minutes. Then add sour cream and blend together. Mix with fruit and refrigerate several hours.
Beat sugar and ... Add soda to sour cream and mix well. ... Mix well. Bake in moderate oven, 350 degrees for 35 minutes or until done. Oval or loaf pan.
Cream butter and 1/2 ... separate bowl, combine sour cream and soda. ... spray. Pour in batter, top with remaining nuts. Bake at 350 degrees for 40 minutes.
Mix sour cream and brown sugar. Add sugar for desired sweetness. Serve ... walnuts. Chill for 2 hours and form into ball. Roll into other cup of walnuts. Chill.
Combine all ingredients for meatballs and mix. ... Combine ingredients for sour cream sauce in a pan and heat through. Pour sauce over meatballs and serve.
Preheat oven to 325 degrees. Cream butter and sugar. Add beaten eggs and sour cream. Mix flour ... and floured 10 inch tube pan for 1 hour and 10 minutes.
Cream sugar and butter ... beating well. Combine sour cream and baking ... Bake at 325°F for 1 hour and ... minutes; remove from pan. Cool on a wire rack.
Combine sugar and ... saucepan. Stir in cream. Heat mixture ... Stir in cream (sour). Add vanilla. ... top with fruit (fresh or frozen). 8 to 10 servings.
Cream butter and sugar; ... 3 times. Combine sour cream and soda. ... pan which has been greased and lightly floured. Bake at 350 degrees for 1 1/2 hours.
I use 1 ... adds zest to sour cream. Wash and ... remaining paprika. Bake in 325 degree oven for 1 to 1 1/2 hours or until tender. Serves 4 to 6 people. Good!
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