- 21. ITALIAN STUFFED PEPPERS
- 1. Preheat oven to ... Cut 4 of the peppers in half lengthwise, discard ... inch baking dish, arrange stuffed peppers. Cover with foil. ... if desired. Makes 6 servings.
Ingredients: 11 (beef .. cheese .. gravy .. onion .. peppers .. rice ...)
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- 22. STUFFED HOT BANANA PEPPERS WITH MARINARA SAUCE
- Blanch peppers in boiling water for ... of the pan. Place stuffed peppers in pan in ... macaroni salad as a buffer.
Ingredients: 23 (basil .. cheese .. crumbs .. flakes .. garlic .. nuts ...)
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- 23. ITALIAN STUFFED PEPPERS
- 1. Preheat oven to ... Cut 4 of the peppers in half lengthwise, discard ... 13"x9" baking dish, arrange stuffed peppers. Cover with foil. ... if desired. Makes 8 servings.
Ingredients: 11 (beef .. cheese .. gravy .. onion .. peppers .. rice ...)
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- 24. LOUISIANA FRIED STUFFED BELL PEPPERS
- In heavy iron pot ... Add bread crumbs, salt, pepper, green onions and ... until cool. Cut bell peppers into 3 parts lengthwise. ... in separate bowl. Roll stuffed peppers in meal mixture, ... throughout. Freezes well. Serves 15.
Ingredients: 17 (crumbs .. meal .. meat .. milk .. oil .. peppers ...)
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- 25. STUFFED PEPPERS
- Cut thin slice from stem end of each pepper. Remove seeds and membranes; rinse peppers. Cook peppers in ... pour remaining sauce over stuffed peppers. Cover and bake ... degree oven for 35 minutes.
Ingredients: 8 (beef .. cheese .. onion .. peppers .. rice .. salt ...)
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- 26. STUFFED PEPPERS
- Cut seeds out of peppers. Do not put ... and pack jars with stuffed peppers. Make a sauce ... boil, for a few minutes.
Ingredients: 7 (less .. sugar .. vinegar ...)
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- 27. STUFFED PEPPERS
- Mix all ingredients and stuff halved peppers. Cover and bake ... minutes (or more, if needed).
Ingredients: 9 (garlic .. gravy .. onion .. peppers ...)
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- 28. STUFFED BANANA PEPPERS
- Cut 1/2 inch off tops of peppers and set aside. Remove ... rectangular baking dish. Prop stuffed peppers against pepper halves, ... Defrost in refrigerator before baking.
Ingredients: 10 (oil .. parsley .. puree .. rice .. salt ...)
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- 29. STUFFED PEPPERS
- Wash peppers and pat dry. Cut ... before serving. Makes 4 servings.
Ingredients: 8 (beef .. onion .. pilaf ...)
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- 30. SUMMER STUFFED PEPPERS
- Cut the tops off each pepper and reserve. Cook peppers in boiling water until ... many of them. These stuffed peppers are equally perfect for lunch or dinner.
Ingredients: 12 (basil .. beef .. cabbage .. peppers .. rice .. sugar ...)
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