- 21. PORK CHOP AND STUFFING BAKE
- Preheat oven to 400 degrees. Arrange pork chops in a 13x9 baking ... tender (160 degrees internal temperature).
Ingredients: 8 (celery .. milk .. onions .. sage .. soup ...)
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- 22. PORK CHOPS & STUFFING
- Brown pork chops on both sides. Put ... 350 degrees for 1 hour.
Ingredients: 6 (chops .. cubes .. soup ...)
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- 23. STUFFED PORK CHOPS
- Make pocket in pork chops while they're still partially ... add water. Makes 4 servings.
Ingredients: 7 (consomme .. flour .. salt ...)
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- 24. EASY PORK CHOPS WITH STUFFING
- Oven 350 degrees. Serves 6. Brown pork chops. Place chops in ... Bake uncovered for 30 minutes.
Ingredients: 3 (chops .. gravy .. pork)
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- 25. LAURIE'S STUFFED PORK CHOPS
- 1. Brown chops on both sides in ... remaining ingredients. Spread over pork chops. 5. Bake at ... 20 minutes. Yield: 6 servings.
Ingredients: 13 (crumbs .. mayonnaise .. mustard .. pocket .. sauce ...)
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- 26. PORK CHOP AND STUFFING CASSEROLE
- Prepare stuffing mix according ... 13 inch pan. Brown pork chops and place on top ... degrees, covered, for 1 hour.
Ingredients: 4 (chops .. milk .. soup ...)
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- 27. STUFFED PORK CHOPS
- Pork chops should be 1 inch ... until tender (about 45 minutes).
Ingredients: 8 (bread .. salt ...)
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- 28. BAKED STUFFED PORK CHOPS
- Preheat oven to 350 degrees. Wipe pork chops well with damp paper ... and brown. Makes 4 servings.
Ingredients: 12 (celery .. cubes .. juice .. leaves .. onion .. parsley ...)
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- 29. PORK CHOP AND STUFFING CASSEROLE
- Lightly brown chops in lard or drippings ... ceramic open roaster. Place pork chops on top of ... case do not brown chops.
Ingredients: 9 (drippings .. salt .. soup ...)
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- 30. STUFFED PORK CHOPS
- Preheat oven to 375 degrees. Make a "pocket" in pork chop by making a 2 ... for 1 hour. Serves 4.
Ingredients: 7 (chops .. onion .. pieces .. sherry .. soup ...)
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