21 - 30 of 178 for strawberry coconut cake
Bake cake in 9 x ... over pudding mixture. Spread Cool Whip over pineapple and sprinkle with coconut. Arrange strawberries on top. Refrigerate until served.
Bake cake as directed and ... and half the coconut. Then break ... little coconut and pecans. Let set overnight in refrigerator. Um-um-GOOD! Serves 20 to 25.
The night before cake will be served, ... repeat layers and top with Cool Whip and coconut. Let set several hours before serving. Makes 24 to 36 servings.
Mix above together ... pecans, toasted 1/2 c. strawberries, mashed and sugared Bake at 350 degrees for 1 hour. Makes 3 layers. Mix together and spread on cake.
1. Bake cake in 9 x ... over top. 3. Cool. 4. Cover with whipped cream and coconut. 5. Garnish with fruit. This cake is also delicious without the fruit.
Combine cake mix, gelatin, oil, milk, strawberries, coconut and pecans. Mix ... and sides of cake. Spread frosting between layers and frost tops and sides.
Prepare pudding according ... up. Place 1 cake layer on bottom ... oranges, pineapple, nuts, coconut and Cool Whip. ... coconut. Refrigerate. Will serve 35.
Grease four 8 or 9-inch cake pans and lightly ... desired. Spread on cake. Makes two 2-layer cakes so you may want to half the recipe for one 2-layer cake.
Mix cake mix, Jello, oil, ... Fold in strawberries, coconut and nuts. Distribute ... Add additional sugar if necessary to achieve spreading consistency.
Mix cake as directed on ... with cake. (Mix coconut, pecans, pineapple ... layer of Cool Whip. Continue layers until all mixture is used. Top with Cool Whip.
top of page