- 21. CHICKEN AND SLICKS
- Boil cut up chicken in kettle or pressure cooker until tender. Remove chicken and put in place to keep it warm. Mix flour and salt. Blend in ...
Ingredients: 7 (dough .. flour .. salt ...)
|
- 22. CHICKEN IN THE POT
- Place chicken in a ... hour (1 hour for stewing hen). Add vegetables, herbs, ... Serve 4 to 5 people.
Ingredients: 9 (lemon .. salt .. thirds ...)
|
- 23. CHICKEN SPAGHETTI
- In large pot, simmer hen with enough water to ... for 30 minutes. Serves 12.
Ingredients: 14 (cheese .. cloves .. leaves .. sauce .. spaghetti ...)
|
- 24. MACARONI SALAD (CHICKEN)
- Cook macaroni until tender. Cut up celery, peppers and onions. Add pimento and sweet pickle relish. Cook chicken until completely done. Dice when ...
Ingredients: 8 (hens .. macaroni .. peppers .. pimento .. size ...)
|
- 25. CAPALETTI (Little Hats)
- 1. Cook hamburger in its own juice until redness is gone and nearly dry. Sprinkle with salt and remove from heat. Break cream cheese into small ...
Ingredients: 13 (celery .. cheese .. cinnamon .. eggs .. flour .. nutmeg ...)
|
- 26. CHICKEN, BISCUITS AND GRAVY
- Melt butter in frying pan, add chicken and brown on all sides. Place in a pot, add onion, celery salt and pepper. Cover with water and cook until the ...
Ingredients: 15 (flour .. half .. milk .. salt .. sugar .. tartar ...)
|
- 27. CHICKEN MEDLEY
- Stew hen. Remove meat and ... with wild or brown rice.
Ingredients: 12 (raisins .. salt .. tomatoes ...)
|
- 28. CHICKEN SPAGHETTI
- Saute onions, celery (include some tops), pepper and garlic in 1 stick butter. Add remaining chicken broth, tomatoes, sauce and seasonings. Bring to ...
Ingredients: 14 (broth .. celery .. garlic .. mushrooms .. olives ...)
|
- 29. EASY CHICKEN PIE
- Cook chicken and remove from bone. Place in greased casserole dish. Cut up butter over chicken. Mix soup and broth together and pour over chicken. ...
Ingredients: 7 (broth .. milk .. parts .. soup ...)
|
- 30. MALAYAN DINNER
- Stew hen in 1 quart of ... the remaining ingredients. Serves 8.
Ingredients: 17 (almonds .. bananas .. celery .. eggs .. flour .. milk ...)
|
