- 21. GRILLED SWORDFISH WITH TOMATO-FETA RELISH
- Combine first 7 ingredients ... cup olive oil, mustard, vinegar, garlic powder, oregano, ... both sides of swordfish steaks with half of mustard ... mixture. Serve fish with relish.
Ingredients: 14 (cheese .. juice .. mustard .. oil .. oregano .. salt ...)
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- 22. JOHN'S GRILLED BURGERS
- Saute onions in olive oil. Add steak sauce, Worcestershire sauce, vinegar and water. Cook on ... hamburgers while grilling. Serves 4.
Ingredients: 8 (oil .. onion .. sauce .. vinegar ...)
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- 23. ONE STEP BOURBON MARINADE FOR BEEF
- Mix all ingredients in ... well and pour over steaks or ribs. Let marinate ... the refrigerator. Makes 1 cup.
Ingredients: 11 (basil .. bourbon .. ketchup .. oil .. sauce .. savory ...)
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- 24. SLICED SIRLOIN WITH SHALLOTS & CHIVE SAUCE
- 1. Place 2 tablespoons ... and sizzles. 2. Add steak to skillet and cook ... for 15 seconds. Add vinegar and wine and reduce liquid for ... chives. Serves 4 to 6.
Ingredients: 8 (oil .. round .. shallots .. vinegar ...)
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- 25. GRILLED TUNA AND ROASTED PEPPER SAUCE
- EGGPLANT MARMALADE: Put the ... remaining oil. Add the red pepper and cook a ... Add remaining olive oil, vinegar and salt and pepper to taste. Blend until smooth. TUNA STEAKS: Season the tuna ... with basil leaves. Serves 4.
Ingredients: 9 (eggplants .. garnish. .. oil .. peppers .. steaks ...)
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- 26. CHICKEN FAJITAS
- Combine all the marinade ingredients in a bowl. Mix well. Place the chicken strips in the marinade, stir to coat well. Cover and refrigerate at least ...
Ingredients: 18 (cream .. garlic .. guacamole .. juice .. oil .. salsa ...)
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- 27. GRILLED SWORDFISH
- Combine Italian dressing, soy sauce, wine, garlic, Worcestershire sauce ... may be substituted for swordfish.
Ingredients: 8 (sauce .. steak ...)
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- 28. ONLY FOR THE BOLD - TRUE GREEK CAESAR SALAD
- Ingredients: 12 (cheese .. croutons .. heads .. juice .. oil .. vinegar ...)
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- 29. SOUTHWESTERN BEEF AND SAUTEED VEGETABLES
- Place beef in a ... broth, onion, chili powder, vinegar and cloves; pour over ... of the calories from fat).
Ingredients: 17 (beans .. broth .. cloves .. mustard .. oregano ...)
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- 30. BEEF AND VEGETABLES
- Place the meat in ... the beef with the wine, vinegar, garlic, onion, thyme, ... minute. Serve immediately. Serves 4.
Ingredients: 13 (garlic .. leaf .. marjoram .. onion .. parsley ...)
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