|Smooth and Juicy|
|by Joanna Farrow|
This fabulous new book includes everything from energy and health drinks to irresistibly indulgent ones such as Marbled Blueberry Meringue Shake.
Results 21 - 30 of 50 for spinach puffs
Cook spinach as directed on ... 10-12 minutes. Serve warm with mustard. (May be frozen prior to cooking, then heated 12-15 minutes at 350 degrees.) Makes 50.
In saucepan, combine spinach and onion. Cook ... and chill or freeze. To cook, place on baking dish. Bake at 350 degrees until light brown. Makes about 60.
In saucepan, combine spinach and onion. Cook ... chilled or frozen puffs on baking sheet. ... Frozen puffs - 12 to 15 minutes. Serve warm. Makes about 60.
In saucepan, combine spinach and onion; cook ... chilled or frozen puffs on baking sheet. ... frozen puffs for 12 to 16 minutes. Serve warm. Makes about 60.
Peel potatoes and ... following recipe of Spinach Base. In a ... degree oven for 45 minutes or until spinach is puffed and potatoes have lightly browned.
Melt butter. Stir in flour. Add spinach, eggs, and ... quart souffle dish. Top with remaining 1/2 cup Cheddar cheese. Bake at 350 degrees for 45 minutes.
Heat oven to ... are softened. Add spinach, Ricotta, pepper ... croissants. Add mixture to croissants. Makes 4 servings. May substitute cooked chicken or turkey.
In saucepan, combine spinach and onion. Cook. ... baking sheet. 350 degree oven until light brown; chilled, 10- 12 minutes; frozen, 12-15 minutes. Makes 60.
Cook spinach and onion according ... To serve, place puffs on baking sheet. ... for frozen puffs or until light brown. Serve warm with mustard. Makes 50.
Heat oven to 325 degrees. Butter 1 1/2 quart casserole dish. Cook vegetable as directed on package and drain. Beat baking mix, milk, eggs and salt ...
top of page