|Wild Food from Land & Sea|
|by Marco Pierre White|
This collection of recipes aims to make the secrets of Marco Pierre White's success accessible to all amateur cooks, and is full of tips and hints...
Results 21 - 30 of 35 for spice pizza
Spread semi-soft cheese over Italian bread shell. Drain artichokes, reserving 2 tablespoons marinade. Cut artichoke pieces in halves. Combine ...
Sprinkle yeast over ... greased 14-inch deep pizza pan or 2 ... Parmesan cheese, oregano, basil and garlic salt. Bake at 425 degrees for 30 minutes. Serves 6.
Brown hamburger and onion. Season with oregano, garlic salt and pepper. In small saucepan mix tomato sauce and 1/2 teaspoon cooking oil with dash of ...
Heat oven to 350 degrees. Grease 12" pizza pan or 13"x9" ... completely cooled. Serve with whipped cream, ice cream if desired. 12 servings. Teen favorite!
In 10 inch nonstick skillet heat 1/2 teaspoon oil, add turkey and onion and using back of a wooden spoon to crumble meat, cook stirring occasionally, ...
I always double this to make 3 pizza or 24 bread ... sized balls into bread sticks (12-15 sticks). Mix sauces in medium bowl, serve warm with bread sticks.
Microwave 35-40 seconds and eat.
Add all ingredients together and let stand for a few hours. Makes enough for 2 pizzas.
Brown hamburger and ... salt. Add the pizza sauce. Mix all together and spread on buns. Put in oven and bake at 375 for 10 minutes or until cheese melts.
Break English muffins ... 2 tablespoons of pizza sauce. Season with ... anchovies, pepperoni, salami, Italian sausage or sliced olives. Makes 12 baby pizzas.
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