- 21. SPANISH RICE WITH CHICKEN AND BEANS
- In a large pot, ... about 15 minutes. Add chicken and cook for 1/2 hour covered. Stir well. Add rice, salt and green ... 6 - 1 cup servings.
Ingredients: 16 (beans .. oil .. oregano .. sauce ...)
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- 22. SPANISH CHICKEN WITH RICE
- In large skillet brown chicken in oil; remove and keep warm. Add rice and onion to skillet; ... Makes 6 to 8 servings.
Ingredients: 12 (broth .. oil .. olives .. peas .. rice .. salsa ...)
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- 23. MOCK CHICKEN SPANISH RICE
- Stir fry garlic and ... is cooked. Remove to rice cooker and add chicken broth. Add raw (washed) rice, olives and pigeon peas.
Ingredients: 12 (broth .. olives .. pork .. rice .. sm. ...)
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- 24. SPANISH CHICKEN WITH RICE
- Shake flour in 16 ... bag, mixing slightly. Brush chicken with oil, sprinkle with ... tender. Serve over hot rice - yield about 6 servings.
Ingredients: 10 (broth .. flour .. oil .. onion .. rice .. sauce ...)
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- 25. SPANISH CHICKEN & RICE
- Brown chicken while rice, corn and olives are cooking. Dump everything into casserole dish, add sazon, mix and serve.
Ingredients: 5 (corn .. cubes .. rice ...)
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- 26. SPANISH CHICKEN & RICE
- In large skillet, brown chicken in oil, remove and keep warm. Add rice and onion to skillet, ... Makes 6 to 8 servings.
Ingredients: 11 (broth .. oil .. olives .. peas .. rice .. salsa ...)
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- 27. SPANISH CHICKEN AND RICE
- Cut chicken into serving size pieces. ... additional 10 minutes. Add rice, tomatoes, tomato sauce, ... and cook at 350 degrees.
Ingredients: 12 (flour .. mushrooms .. oil .. rice .. sauce .. soup ...)
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- 28. SPANISH CHICKEN AND RICE
- I use plain tomatoes ... "hunks" of tomatoes. Place chicken pieces in Dutch oven. ... 40 minutes. Stir in rice, ham strips, thyme, ... it still comes out delicious.)
Ingredients: 10 (pieces .. rice .. salt .. thyme .. tomatoes ...)
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- 29. SPANISH RICE AND CHICKEN
- Wash chicken pieces; salt and pepper. ... minutes. Set 1 cup rice (long grained) into a ... bake 10 more minutes, uncovered.
Ingredients: 7 (onion .. salt .. tomatoes ...)
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- 30. SPANISH CHICKEN & RICE
- Combine all ingredients and simmer 15 minutes. 2 servings. Serve with 1 cup salad. Single serving = 1 protein, 1 vegetable, 1 starch, 1 cup salad.
Ingredients: 9 (carrots .. parsley .. rice .. thyme .. tomatoes ...)
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