- 21. SOUR CREAM COOKIES
- Drop on ungreased cookie ... minutes. Makes 3 dozen cookies. Makes delicious Christmas cookies, frosted and decorated.
Ingredients: 8 (cream .. eggs .. flour .. soda .. sugar .. vanilla ...)
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- 22. SOUR CREAM COOKIES
- Mix first 6 ingredients together. Beat until creamy. Add remaining ingredients. Drop by spoonful on cookie sheet. Bake 10 to 12 minutes at 375 ...
Ingredients: 10 (cream .. eggs .. flour .. lemon .. salt .. soda ...)
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- 23. SOUR CREAM CHOCOLATE CHIP COOKIES
- Mix: Sift and add 3 cups flour, 1/2 teaspoon baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt. Add 1 cup chocolate chips. Add nuts ...
Ingredients: 5 (milk .. vanilla ...)
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- 24. SOUR CREAM COOKIES
- Preheat oven to 350 degrees. Mix all ingredients. Roll dough on floured board and cut with cutter. Bake on ungreased cookie sheet for 8 to 10 ...
Ingredients: 12 (cheese .. cream .. eggs .. flour .. soda .. sugar ...)
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- 25. SOUR CREAM COOKIES
- If using self-rising flour, omit baking powder, baking soda and salt. Heat oven to 425 degrees. Mix 1 cup sugar, the butter, shortening, egg and ...
Ingredients: 12 (cream .. egg .. flour .. nutmeg .. salt .. soda ...)
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- 26. SOUR CREAM COOKIES
- Mix ingredients in order given. Refrigerate dough for at least 1 hour. Drop by teaspoonful on an ungreased cookie sheet and bake at 425 degrees F. ...
Ingredients: 9 (cream .. eggs .. flour .. salt .. soda .. sugar ...)
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- 27. SOUR CREAM COOKIES
- Cream shortening, sugar and eggs. ... 10-12 minutes. Makes 3 dozen.
Ingredients: 9 (eggs .. flour .. milk .. soda .. sugar .. vanilla ...)
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- 28. SOUR CREAM COOKIES
- Mix thoroughly in separate bowl. Blend both, drop by small spoonsful on cookie sheet. Bake at 350 degrees for 6 to 8 minutes.
Ingredients: 10 (cinnamon .. cream .. eggs .. flour .. salt .. soda ...)
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- 29. SOUR CREAM COOKIES
- Cream. Add 4 eggs ... baking powder 2 c. sour cream (King Sour) Spoon ... container so they stay soft.
Ingredients: 3 (sugar .. vanilla ...)
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- 30. SOUR CREAM SUGAR COOKIES
- Sift together: 1 tsp. ... sugar 1 c. cultured sour cream 1 tsp. vanilla Ready to roll out and cut cookies. Bake at 375 degrees for 8 to 10 minutes.
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