|Banana (What's for Lunch)|
|by Pam Robson|
Presents facts about the banana, including where and how it is grown, harvested, and marketed, and what other products are made from bananas.
21 - 30 of 189 for sour cream banana cake
Preheat oven to ... minutes or until cake tests done. Reduce ... sprinkle with sugar. Spread individual servings with cream cheese just before serving.
Blend bananas with mixer, adding your sour cream. When mixture ... lumpy, add your cake mix, egg whites, ... hope you enjoy it as much as my family does!
Cream butter and sugar ... bake at 350 degrees for 40 minutes. Frost with 8 oz. cream cheese, 1/2 cup butter 1 teaspoon vanilla and 1 lb. powdered sugar.
Sift flour, baking ... salt into bowl. Cream butter and sugar ... dry ingredients, then bananas and nuts, just ... spread over warm cake. Broil until ... Cool slightly before cutting.
Dissolve soda and sour cream together. Beat all ... Beat until thick enough to spread. I place pecan halves all over both layers after adding the icing.
Cream butter and sugar ... flour mixture. Add bananas and nuts. Pour ... Sprinkle over hot cake. Return to ... degrees until bubbly. Yield: 9-12 servings.
Cream butter and sugar well, add eggs and sour cream. Add to creamed mixture ... with sifted ingredients. Bake in loaf pan at 350 degrees for 60 minutes.
Cream butter and sugar, ... dissolved in the sour cream. Beat well, then add bananas, flour, 1/4 ... Serving suggestion: cool cake and cut into ... 10 inch round pans.
Mix cake according to instructions ... for 25 minutes or until tooth pick inserted in center is nearly clean. Cake will spring back slightly when touched.
1. Heat oven ... 3 of the bananas with fork in ... stir in milk, sour cream, eggs and ... slice remaining banana to top pancakes; add maple syrup to taste.
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