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Results 21 - 30 of 49 for smoothe.

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21. SMOOTH AND CREAMY EGGNOG
1. In large bowl of electric mixer at high speed, beat egg yolks until very thick and light. Gradually beat in sugar at medium speed. Beat in rum and ...
Ingredients: 7  (brandy .. form .. milk .. nutmeg .. rum .. sugar ...)
22. SMOOTH AND CREAMY FROSTING
Combine pudding mix and milk in small bowl. Beat slowly with rotary beater or at lowest speed of electric beater, until well blended, about 1 minute. ...
Ingredients: 3  (milk .. whip ...)
23. SMOOTH AND CREAMY FROSTING
Combine the pudding and milk in a small bowl. Beat slowly with electric mixer at low speed, until well blended, about 1 minute. Fold in Cool Whip. ...
Ingredients: 3  (milk ...)
24. SMOOTH AND CREAMY FROSTING
Combine pudding mix, sugar, and milk. Beat slowly with mixer at lowest speed 1 minute. Fold in Cool Whip and spread on cake at once.
Ingredients: 4  (milk .. sugar .. whip ...)
25. SMOOTH AND CREAMY FROSTING
Combine pudding mix, sugar and milk in a small bowl. Beat slowly with rotary beater or at lowest speed on electric mixer until well blended, about 1 ...
Ingredients: 4  (flavor .. milk .. sugar ...)
26. SMOOTH AND CREAMY FROSTING
Combine pudding mix, sugar and milk in small bowl. Beat slowly with rotary beater or at lowest speed of electric mixer until well blended about 1 ...
Ingredients: 4  (flavor .. milk .. sugar .. whip)
27. SMOOTH AND CREAMY FUDGE
Combine sugar, butter, and milk in 3 quart glass bowl. Microwave uncovered, 5 1/2 to 6 1/2 minutes or until mixture comes to a boil, stirring once or ...
Ingredients: 7  (creme .. sugar .. vanilla ...)
28. SMOOTH CANDY BITES
If too thick add more butter and peanut butter. Melt together in double boiler. Mix well. Coat molds. Put molds in freezer to let coating set. Fill ...
Ingredients: 8  (molds .. sugar .. vanilla ...)
29. SMOOTH CARAMEL ICING
Bring sugar, milk and butter to a full boil stirring well before a full boil. Do not stir while boiling the one minute. Cool stirring once in a ...
Ingredients: 4  (milk .. vanilla ...)
30. SMOOTH CHOCOLATE FUDGE
Melt chocolate in double boiler; add remaining ingredients. Stir and heat until mixture becomes glassy. Pour into 8 inch pan. When cool, cut into ...
Ingredients: 4  (milk .. morsels .. vanilla ...)
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