- 21. MALAY SHRIMP KABOBS
- Thaw shrimp, if frozen. Peel ... Time: 8 to 10 minutes.
Ingredients: 13 (broth .. juice .. oil .. onion .. peel .. rice ...)
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- 22. MARINATED SHRIMP KABOBS
- Marinate shrimp in first 6 ingredients ... hot rice with soy sauce.
Ingredients: 10 (cubes .. oil .. onions .. sauce .. tails .. tomatoes ...)
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- 23. SCALLOP AND SHRIMP KABOBS
- Pat scallops and shrimp dry. Combine all ingredients ... on skewers. Brush with marinade.
Ingredients: 9 (juice .. mushrooms .. scallops .. tomatoes ...)
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- 24. SHISH KABOBS (Shrimp)
- Combine first six ingredients. Pour marinade over shrimp and refrigerate overnight. Alternate ... on skewers. Grill or broil.
Ingredients: 10 (chunks .. juice .. mushrooms .. oil .. salt .. sauce ...)
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- 25. SHRIMP AND SCALLOP KABOBS
- Parboil pepper and cut ... pieces. Clean and devein shrimp. Alternate tomatoes, pepper, ... potatoes and served over rice.
Ingredients: 10 (mushrooms .. onions .. potatoes .. scallops .. shrimp ...)
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- 26. SHRIMP AND SCALLOP KABOBS
- Marinate shrimp, scallops and mushrooms ... moist. Serve immediately. Serves 6.
Ingredients: 12 (limes .. mushrooms .. parsley .. sauce .. shrimp ...)
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- 27. SHRIMP KABOBS
- Combine soy sauce, oil, Saki and ginger; marinate shrimp about 2 hours. Skewer ... frequently. Serve with rice pilaf.
Ingredients: 9 (mushrooms .. oil .. onions .. pilaf .. sauce .. tomatoes ...)
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- 28. SHRIMP KABOBS
- 2 green peppers, cut ... marinade ingredients, pour over shrimp and refrigerate at least ... its direction to the first.
Ingredients: 6 (juice .. oil .. paprika .. salt ...)
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- 29. SHRIMP KABOB
- Marinate peeled shrimp for 30 minutes in ... chunks. Broil and serve hot.
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- 30. GRILLED SHISH KABOBS
- Cut onions and green ... in flat dish. Cover kabobs in bar-b-que sauce and ... on grill, cook until done.
Ingredients: 7 (mushrooms .. onion .. peppers .. potatoes .. sauce ...)
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