- 21. CHICKEN AND SAUSAGE GUMBO
- Bring chicken, water, bay leaves, ... hot liquid from the gumbo. Return the hot ... simmering gumbo. Add the shrimp and cook about 4 ... Only 240 calories per cup.
Ingredients: 14 (flour .. leaves .. okra .. parsley .. sausage .. skinless ...)
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- 22. CHICKEN GUMBO
- Place the chicken, ham and butter ... their liquid and the shrimp. Cook for 10 ... and cover with the gumbo, making sure that ... of chicken, oysters and shrimp.
Ingredients: 14 (ham .. leaf .. liquid .. onion .. parsley .. pieces ...)
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- 23. CHICKEN GUMBO
- Brown flour in shortening ... for 5 minutes. Add chicken, smoked sausage, pepperoni, shrimp and oysters. Boil until ... add 4 tablespoons of gumbo fillet.
Ingredients: 11 (celery .. each .. flour .. onions .. oysters .. parsley ...)
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- 24. CHICKEN GUMBO
- Melt fat in large ... but not browned. Add chicken broth, tomatoes, salt, pepper ... parsley. NOTE: Crab and shrimp boil is very hot; ... flour to thicken the gumbo or give it body. ... with a cup of water.
Ingredients: 12 (boil .. fat .. leaf .. okra .. salt .. tomatoes ...)
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- 25. CHICKEN GUMBO
- Saute green pepper, onion ... in oil, drain. Add chicken broth, tomatoes, salt, pepper, ... Add cooked chicken and shrimp boil. To thicken, add ... water before adding to gumbo. Heat thoroughly. Serve over rice.
Ingredients: 11 (boil .. broth .. leaf .. oil .. okra .. salt .. tomatoes ...)
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- 26. CHICKEN & HAM GUMBO
- 1. Heat oil in ... in broth. 2. Add chicken, ham, shrimp, tomatoes, bay leaf, ... occasionally until light brown. Cool.
Ingredients: 15 (broth .. flour .. leaf .. oil .. pieces .. rice ...)
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- 27. CHICKEN AND ANDOUILLE GUMBO
- Brown flour in oil; ... until clear. Add broth, chicken, and cut up sausage. Cover; simmer approximately 1 hour. Serve over rice.
Ingredients: 7 (celery .. cups .. flour .. oil ...)
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- 28. CHICKEN SEAFOOD GUMBO
- Clean shrimp and wash thoroughly. Clean ... legs and halve. Clean chicken and wash thoroughly. Slice ... white steamed rice. Serves 4-6.
Ingredients: 8 (crabs .. links .. shrimp .. tomatoes ...)
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- 29. LOUISIANA STYLE CHICKEN 'N SAUSAGE GUMBO
- Chop sausage into large ... tomatoes. Stir undrained tomatoes, chicken broth, frozen okra, garlic ... Stir chicken breast or shrimp into tomato mixture. Return ... soup bowl. Makes 4 servings.
Ingredients: 10 (broth .. okra .. onion .. rice .. sauce .. sausage ...)
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- 30. NEW ORLEANS CHICKEN GUMBO
- In Dutch oven cook ... on paper towels. Brown chicken in drippings. Add water, ... and remaining ingredients except shrimp and rice. Cover and ... about 190 calories per cup.
Ingredients: 23 (basil .. celery .. corn .. flour .. leaves .. oil ...)
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