- 21. SHISH-KA-BOB
- Combine oil, lemon juice and envelope of dressing mix. Pour over 1 inch cut strips of steak. Marinate overnight. Alternate on skewers 1 inch pieces ...
Ingredients: 7 (away .. juice .. mix" .. mushrooms .. oil .. pieces ...)
|
- 22. MARINATE FOR SHISH-KA-BOB
- Combine above ingredients. Marinate sirloin tips 2 hours, baste as you barbecue. Alternate on skewers - marinated sirloin tips, onions (jar), canned ...
Ingredients: 5 (juice .. oil .. sauce ...)
|
- 23. SHRIMP SHISH-KA-BOBS
- Skewer in equal portions the shrimp, tomato, green pepper, onion, mushrooms and potatoes onto skewers. Lay skewers in a 9"x13" cake pan. Marinate in ...
Ingredients: 8 (choice .. mushrooms .. onion .. oregano .. potatoes ...)
|
- 24. MARINATED CHICKEN SHISH-KA-BOBS
- Soak wooden skewers in water for 1 hour. Marinate chicken pieces in salad dressings, for up to 6 hours. Parboil vegetables in order using the same ...
Ingredients: 10 (mushrooms .. pieces .. potatoes .. skewers .. tomatoes ...)
|
- 25. SUPERB SHISH-KA-BOB
- Combine in large container with lid. Small cubes or strips of chicken or beef or venison. Quartered tomatoes, quartered onions, whole fresh ...
Ingredients: 2
|
- 26. RICK'S SHISH-KA-BOB
- May use pork. Cut steak into 1 inch cubes, marinate in Italian salad dressing overnight. Add tomatoes to above marinade also. Parboil green pepper ...
Ingredients: 6 (bottles .. onions .. potatoes .. steak .. tomatoes ...)
|
- 27. TERIYAKI SHISH-KA-BOB MARINADE
- 1. Combine ingredients. 2. Marinate beef or chicken 4-12 hours covered in refrigerator. 3. Put on skewers with onion, pepper and other vegetable you ...
Ingredients: 6 (garlic .. oil .. root .. sauce .. sherry .. sugar)
|
- 28. SHISH - K - BOBS
- Mix all ingredients together; add steak cubes. Marinate for at least 8 hours. Put steak on skewers. Save some marinade and add about 1 tablespoon ...
Ingredients: 9 (juice .. oregano .. paprika .. peppercorns .. salt ...)
|
- 29. AUNT KITTY'S SHISH-KA-BOB
- Cut 3-4 pound sirloin tip roast into cubes or leave whole to grill. Put meat in large bowl, pour sauce over meat and leave for several hours. Stir ...
Ingredients: 8 (juice .. oil .. paprika .. sugar .. vinegar .. worcestershire ...)
|
- 30. SHISH - KA - BOB MARINADE SAUCE
- Mix together and store in refrigerator.
Ingredients: 10 (cloves .. juice .. mustard .. oil .. parsley .. salt ...)
|