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Ginger: East to West (Revised)
by Cost, Bruce
This classic cookbook celebrates ginger as a staple of America's evolving East/West culinary palate...

Results 21 - 30 of 684 for sherbet ginger ale 7-up.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

21. FRUIT PUNCH
Have all chilled well. Add together. Just before serving, add sherbet on top. Serves 30.
Ingredients: 9  (ale .. juice .. lemonade .. limeade .. sherbet ...)
22. GALA PUNCH
Boil sugar and water ... ready to serve, add ginger ale and sherbet. Yield: 50 servings.
Ingredients: 8  (ale .. extract .. juice .. sherbet .. sugar ...)
23. GOOD PUNCH
Bring hot water, Jello ... add 3 quarts of ginger ale. Mix until slushy. Spoon in 1 quart of the sherbet a little bit at ... the other half for later.
Ingredients: 8  (ale .. jello .. juice .. sugar ...)
24. HOLIDAY CRANBERRY PUNCH
Combine orange and lemon ... Chill. Spoon scoops of sherbet on top of punch. Add ginger ale; gently stir to ... 3 1/2 quarts. Very tasty!
Ingredients: 6  (ale .. cocktail .. juice .. sherbet .. sugar ...)
25. HOLIDAY PUNCH
Mix sugar, spices - dissolve in fruit juices. Add eggs, ginger ale. Add sherbet in scoops (using ice cream scoop). 24 servings.
Ingredients: 8  (ale .. cinnamon .. juice .. sherbet .. sugar ...)
26. JELLO PUNCH
Mix all ingredients except for ginger ale. Freeze in molds. ... ginger ale as desired. Sherbet may be floated on ... Makes 1/2 gallon of base.
Ingredients: 8  (ale .. juice .. optional .. sugar ...)
27. LIME FROSTED PARTY PUNCH
Dissolve Kool Aid and sugar in water. Add 7-Up or ginger ale and mix well. Then add sherbet. NOTE: First three ... before serving. Approximately 55 servings.
Ingredients: 5  (aid .. ale .. sherbet .. sugar ...)
28. LUAU PUNCH
Combine water, sugar, cinnamon ... orange juice. Chill. Add sherbet and ginger ale just before serving. Garnish ... Makes 24 (4 ounce) servings.
Ingredients: 9  (ale .. cloves .. juice .. sherbet .. sugar ...)
29. MICKIE'S HOLIDAY PUNCH
Combine all ingredients except sherbet and ginger ale. Add sherbet to ... bit. Slowly add ginger ale.
Ingredients: 6  (ale .. cocktail .. juice .. sherbet .. sugar ...)
30. PARTY PUNCH
Combine chilled fruit juices ... to dissolve sugar. Add ginger ale and sherbet. Mix lightly. Garnish ... Serve immediately. Makes 2 quarts.
Ingredients: 7  (cherries .. slices .. sugar ...)
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