- 21. SEVEN LAYER BARS
- Melt 1 stick butter ... then cut up into bars.
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- 22. TRIPLE LAYER COOKIE BAR
- Preheat oven to 350 ... evenly over hot coconut layer. Cool 30 minutes. Chill thoroughly. Cut into bars. Store loosely covered at room temperature.
Ingredients: 6 (chips .. crumbs .. milk ...)
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- 23. 7 LAYER BARS
- Melt butter. Add vanilla. ... milk evenly over crumbs. Layer remaining ingredients. Press down ... Chill and cut into bars.
Ingredients: 8 (chips .. crumbs .. flakes .. milk .. vanilla .. walnuts ...)
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- 24. LAYER COOKIE BARS
- Melt butter and stir ... Pat into ungreased pan. Layer in chocolate chips, then ... Cool and cut into bars.
Ingredients: 7 (chips .. crackers .. milk ...)
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- 25. LEMON LAYER BARS
- In a 9 x 13 pan, place a layer of whole graham crackers. ... into squares. Yields 20 bars.
Ingredients: 6 (crackers .. lemons .. milk .. nuts ...)
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- 26. SEVEN - LAYER COOKIE BARS
- Melt butter in an 8 1/2 x 11 inch pan. Add layer by layer (do not ... is used. Cut in bars when cool. Time baking carefully.
Ingredients: 7 (crackers .. milk ...)
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- 27. 7 LAYER BARS
- Melt butter in a ... condensed milk over the layers. Bake 30 minutes at 350 degrees. Cool before cutting into bars.
Ingredients: 7 (chips .. crackers .. milk .. pecans ...)
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- 28. LEMON LAYERED BARS
- Cream: 1 c. flour ... Spread on hot baked layer. Bake at 350 ... Cool before cutting into bars. Sprinkle with additional ... sugar. Store in air-tight container.
Ingredients: 4 (juice .. lemon .. salt .. sugar)
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- 29. SEVEN LAYER BARS
- Melt butter in pan. Sprinkle graham crumbs over butter. Layer as follows: Coconut, chocolate ... 9 inch for thicker bars.
Ingredients: 7 (chips .. crumbs .. milk ...)
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- 30. 7 LAYER BARS
- Melt butter, stir in ... x 13 inch pan. Layer in order, chocolate, butterscotch ... 30 minutes. Cut into bars. Melt butter. Pour ... filling and continue to bake.
Ingredients: 10 (chips .. crackers .. flour .. milk .. sugar .. walnuts ...)
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