- 21. FIVE FLAVOR POUND CAKE
- Add these 2 ingredients to make a Seven Flavor Pound Cake: Cream butter, shortening ... or until cake tests done.
Ingredients: 14 (extract .. flour .. milk .. oil .. sugar ...)
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- 22. FIVE FLAVOR POUND CAKE
- Cream together butter, Crisco, ... is dissolved. Pour over cake while warm in pan, ... to seep through. Very important!
Ingredients: 13 (almond .. crisco .. flour .. lemon .. milk .. salt ...)
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- 23. FIVE FLAVOR POUND CAKE
- Preheat oven to 325 ... minutes before removing. When cake is cooled, prepare a ... almond, rum, butter, and coconut.
Ingredients: 8 (eggs .. flour .. lemon .. milk .. sugar ...)
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- 24. FIVE FLAVORED CAKE WITH SIX FLAVORED GLAZE
- Cream butter, shortening and ... then pour over hot cake in pan. DO NOT ... about 4 or 5 hours.
Ingredients: 20 (extract .. four .. milk .. sugar ...)
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- 25. 5-FLAVOR POUND CAKE
- Cream butter and shortening together. Sift together flour, sugar and baking powder. Set aside. Add eggs and milk to butter and shortening and mix ...
Ingredients: 12 (crisco .. eggs .. extract .. flour .. milk .. sugar ...)
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- 26. MARY'S NEVER FAIL FIVE FLAVOR CAKE
- Cream butter, shortening, sugar ... 1/2 hours or until cake tests done. Add glaze ... in a long square pan.
Ingredients: 12 (extract .. flour .. milk .. sugar ...)
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- 27. MOM'S LEMON FLAVORED POUND CAKE
- Preheat oven 350 degrees. Grease and flour tube pan. Cook for 1 to 1 1/2 hours.
Ingredients: 8 (eggs .. oil ...)
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- 28. CRAB FLAVORED SEAFOOD CAKES
- Combine mayonnaise, eggs, lemon ... until hot. Add seafood cakes and cook 5 minutes per side or until browned. Serve with lemon wedges.
Ingredients: 10 (celery .. crumbs .. juice .. mayonnaise .. mustard ...)
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- 29. TENNESSEE 5 FLAVOR POUND CAKE
- Cream butter, shortening, and ... before removing. Drizzle 6 flavored glaze over cake: 2 tbsp. water ... butter extract 1 tsp. almond extract
Ingredients: 12 (extract .. flour .. milk .. sugar ...)
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- 30. ESTHER'S ALMOND FLAVORED POUND CAKE
- Cream butter and sugar ... not over beat as cake will fall. Place in 10 inch cake pan (round). Bake at 325 degrees for 1 hour 10 minutes.
Ingredients: 10 (buttermilk .. extract .. flour .. salt .. soda ...)
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