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Results 21 - 30 of 137 for seafood gumbo.

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21. SEAFOOD GUMBO
Pour oil into skillet. Add flour; cook on low heat, stirring constantly, to brown evenly. Continue cooking roux until it becomes the color of coffee ...
Ingredients: 16  (crabmeat .. flour .. ham .. ketchup .. oil .. oysters ...)
22. SEAFOOD GUMBO
In 6 quart stock pan, fry bacon, add onions, garlic and pepper to brown. Cook until onions are transparent. Add tomatoes and tomato sauce. Some water ...
Ingredients: 11  (1/4's .. bacon .. juice .. sauce ...)
23. SEAFOOD OKRA GUMBO
Peel shrimp. Crack crabs (use legs and bodies only). Melt 1/2 stick butter. Put okra in and break it up. Cook until sticky juice is gone and okra is ...
Ingredients: 12  (accent .. cloves .. crabs .. leaves .. okra .. onions ...)
24. SEAFOOD GUMBO A LA EDWIN EDWARDS
Make a dark roux with oil and flour. Add onions, garlic, green pepper to roux until limp. Add sausage to roux for a few minutes, then add water and ...
Ingredients: 14  (crabmeat .. flour .. oil .. pieces .. salt .. shrimp ...)
25. SEAFOOD GUMBO
In a 4 quart iron skillet, make a roux with flour and oil (make it real dark, cook about 15 minutes). Saute onions and celery on medium heat for 3 ...
Ingredients: 15  (crabmeat .. file .. flour .. juice .. oil .. salt ...)
26. SEAFOOD GUMBO
Brown flour in shortening. Add celery and onions and saute for 5 minutes. Add tomatoes, tomato sauce, water, salt, pepper and garlic powder; boil for ...
Ingredients: 14  (broth .. flour .. meat .. okra .. salt .. sauce ...)
27. SEAFOOD GUMBO
Combine oil and flour in heavy kettle and heat to make a roux, stirring until mixture is dark brown. Add onions, pepper and celery and saute 3 ...
Ingredients: 12  (celery .. flour .. oil .. oysters .. rice .. shrimp ...)
28. SEAFOOD GUMBO
In Dutch oven or kettle blend together flour and oil. Cook, over medium heat for 15 minutes or until mixture is dark reddish-brown color. Stir ...
Ingredients: 16  (flour .. oil .. oysters .. parsley .. rice .. salt ...)
29. SKEETS SEAFOOD GUMBO
Melt butter in skillet. Add flour, brown (do not burn). Add okra. Immediately place in large pot with 2 quarts hot water. Add celery, bay leaves, ...
Ingredients: 12  (crabmeat .. flour .. leaves .. shrimp .. thyme ...)
30. SEAFOOD GUMBO
Cover cleaned shrimp with water. Add crab boil. Cook until shrimp are tender, about 10 minutes. Drain and save water. Peel shrimp and reserve. Cook ...
Ingredients: 18  (boil .. drippings .. flour .. leaves .. meat .. oregano ...)
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