Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 21 - 30 of 106 for seafood chowder.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11  Next

21. SEAFOOD CHOWDER
Saute celery and onion in butter. Add cheese and 1/2 cup milk to melt cheese on low heat. Add rest of ingredients and heat. Can add more milk and ...
Ingredients: 7  (celery .. milk .. onions .. potatoes .. shrimp ...)
22. SEAFOOD CHOWDER
Saute onion, pepper and garlic in oil. Add remaining, bring to boil. Cover and simmer about 1 hour. Makes 6 servings.
Ingredients: 12  (leaf .. oil .. onions .. peppers .. rice .. salt ...)
23. SEAFOOD CHOWDER
In large pot, cook bacon over medium heat until almost crisp. Add celery, onion, potato and continue to cook, stirring until onion is wilted. ...
Ingredients: 10  (celery .. crabmeat .. flour .. half .. juice .. onion ...)
24. CHEESY SEAFOOD CHOWDER
Tender shrimp, clams, and Gouda cheese make this a rich special occasions soup for a group. 1/2 c. chopped celery 1/4 c. shredded carrot 1/4 c. ...
25. SEAFOOD CHOWDER
Cook 10 to 15 minutes. Add enough flour to thicken. Add: Cook a few minutes until cooked.
Ingredients: 14  (bouillon .. clams .. cream .. leaf .. milk .. onion ...)
26. SEAFOOD CHOWDER
Brown onion in butter. Add clams, clam juice and potatoes. Cook 10 minutes or until potatoes are tender. Add remaining ingredients and simmer for 30 ...
Ingredients: 13  (clams .. cream .. juice .. milk .. paprika .. scallops ...)
27. CHRISTMAS EVE SEAFOOD CHOWDER
Combine soup, milk and water. Bring to boil. Add fish that has been cut into 1 inch chunks. Simmer about 5 minutes. Add shrimp, lobster, onion and ...
Ingredients: 9  (fillets .. milk .. soup .. thyme ...)
28. SEAFOOD CHOWDER
Steam clams in wine and water until open. Cool and reserve liquor. Cut in half when cool enough to handle. Melt butter in a large saucepan. Add ...
Ingredients: 19  (carrots .. celery .. clams .. cream .. fennel .. flour ...)
29. SEAFOOD CORN CHOWDER
Place bacon in a 2 quart casserole; cover with paper towels. Micro-cook until crisp, about 3 minutes. Remove bacon; drain. Reserve 1 tablespoon of ...
Ingredients: 10  (clams .. corn .. flour .. milk .. parsley .. sauce ...)
30. SEAFOOD CORN CHOWDER
Brown bacon, drain. Use 1 tablespoon drippings. Saute pepper and onion. Put corn and soup in saucepan. Add onions, stir in milk, pepper, parsley, ...
Ingredients: 10  (bacon .. corn .. crabmeat .. milk .. onion .. parsley ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pke
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.04s