- 21. SCALLOPED POTATOES
- Heat oven to 375 ... of the oil. Drain potato rounds and dry them ... browned crust, run scalloped potatoes under the broiler. Yield: 4 servings, 130 calories per serving.
Ingredients: 9 (flour .. milk .. oil .. paprika .. salt ...)
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- 22. SCALLOPED POTATOES
- Heat oven to 375 ... of the oil. Drain potatoes and dry them carefully. ... milk solids over the potato and onion layer. Drizzle ... servings, 130 calories per serving.
Ingredients: 9 (flour .. milk .. oil .. paprika .. salt ...)
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- 23. SCALLOPED POTATOES
- Microwave butter in 2-quart ... other minute. Mix in potatoes. Cover. Microwave at ... to sauce. Stir until melted.
Ingredients: 8 (flour .. milk .. mustard .. salt ...)
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- 24. SCALLOPED POTATO CASSEROLE
- Prepare potatoes according to the directions ... bit of cheese and melt.
Ingredients: 3 (beef ...)
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- 25. SCALLOPED POTATOES
- Layer potato, pepper and onion ... 30 minutes longer until potatoes are tender. Serves 8. ... cut into bite size pieces.
Ingredients: 6 (milk .. salt .. soup .. strips ...)
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- 26. DELUXE SCALLOPED POTATOES
- Empty potato slices into a 1 ... 35 minutes, or until potatoes are tender. Let stand a few minutes before serving. 4 servings.
Ingredients: 5 (cheese .. milk .. potatoes ...)
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- 27. SCALLOPED POTATOES
- To make sauce, cook ... half of the sliced potatoes in a greased 2-quart ... cheese into sauce until melted.
Ingredients: 5 (flour .. milk .. onion ...)
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- 28. SCALLOPED POTATOES
- Pare potatoes and peel onions. Use ... potatoes. Dot top of potato and onion with butter. ... hour more at 325 degrees.
Ingredients: 6 (flour .. milk .. onions .. potatoes ...)
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- 29. SHREDDED SCALLOPED POTATOES
- Boil potatoes and cool. This can ... 45 minutes at 350 degrees.
Ingredients: 7 (browns .. cheese .. cream .. onion .. opt. .. soup ...)
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- 30. HAMBURGER - POTATO SCALLOP
- Brown meat with salt; drain. Stir in potatoes. Sprinkle with packet ... occasionally. 4 to 6 servings.
Ingredients: 5 (beef .. potatoes .. salt ...)
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