- 21. MEATBALLS (FOR SPAGHETTI)
- Mix together well. Place in greased broiler pan and bake at 375 degrees until brown. Turn once. Place meatballs in sauce and simmer 2 hours.
Ingredients: 7 (beef .. cheese .. dry .. egg .. leaves ...)
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- 22. MEATBALLS
- Mix hamburger, onion soup mix, eggs, and crackers in a bowl. Make into meatballs. Put in pan ... meatballs are done. Stir occasionally.
Ingredients: 5 (crackers .. eggs .. soup ...)
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- 23. MEXICAN MEATBALLS
- Mix all ingredients together; ... oven, uncovered to heat/crisp. Meatballs are ready when exterior is bubbly.
Ingredients: 7 (dry .. meal .. oatmeal ...)
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- 24. GRANDMA JOHNSON'S MEATBALLS
- Brown in skillet of hot fat. Place in casserole or kettle. Add some water, cover and simmer about 1 hour.
Ingredients: 9 (allspice .. beef .. cloves .. eggs .. mixture .. onion ...)
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- 25. SWEDISH MEATBALLS
- Ingredients: 9 (allspice .. cloves .. crumbs .. eggs .. milk .. onion ...)
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- 26. GRANDMA'S MEATBALLS
- Mix all ingredients with hands in large bowl. Shape into 1" balls and brown on all sides in frying pan. Simmer until done. Variations: Omit oregano ...
Ingredients: 10 (beef .. cheese .. crumbs .. milk .. onion .. oregano ...)
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- 27. SWEET AND SOUR MEATBALLS
- Mix well and form in walnut size balls. Bake at 325 degrees for 1/2 hour and then add sauce or cook in sauce for 1/2 hour.
Ingredients: 7 (parsley .. turkey ...)
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