- 21. EASY CLAM OR OYSTER OR SALMON SOUFFLE
- Crumble crackers. Pour milk ... to clams, oysters or salmon. Pour into a buttered 9 inch pie plate.
Ingredients: 6 (crackers .. eggs .. milk .. salmon ...)
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- 22. SALMON SOUFFLE
- Combine ingredients in order given, folding in the stiffly beaten whites last. Place mixture in a well greased and crumbed pan and bake in a ...
Ingredients: 8 (juice .. milk .. salmon .. salt ...)
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- 23. SALMON SOUFFLE
- Mix all ingredients, except onions. Put onions in bottom of dish. Pour mixture over onions. Bake at 325 degrees for 30 minutes.
Ingredients: 9 (cream .. lemon .. mayonnaise .. mustard .. rings ...)
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- 24. SALMON SOUFFLE
- Mix butter, flour, salt, celery seed, and paprika. Add milk; cook to white sauce. Add remaining ingredients. Pour into buttered loaf and bake 1 hour ...
Ingredients: 11 (crumbs .. flour .. milk .. paprika .. pickles .. salt ...)
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- 25. BLENDER SEAFOOD SOUFFLE
- Butter bottom and sides of 1 quart souffle dish or casserole. Dust ... souffle is ready to serve.
Ingredients: 10 (cheese .. juice .. milk .. onion .. parmesan .. tuna ...)
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- 26. SEAFOOD SOUFFLE
- Lightly butter 1 quart souffle dish. Preheat oven to ... I serve with cheese sauce.
Ingredients: 9 (cheese .. flour .. juice .. mayonnaise .. milk ...)
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- 27. SOUFFLE DE SAUMON
- Preheat oven to 400 degrees. Butter a 6 cup souffle mold and sprinkle with ... enough milk to the salmon juice to make 1 ... 375 degrees. Bake 30 minutes.
Ingredients: 13 (flour .. marjoram .. milk .. salmon .. salt ...)
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- 28. SOUFFLE ROLL
- Preheat oven to 400 ... 3 minutes. Clean the salmon of the dark skin ... hours before serving. Slice souffle and put sauce on the side of the plate.
Ingredients: 36 (cheese .. cream .. flour .. milk .. salmon .. salt ...)
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- 29. LOX SOUFFLE
- Chop onions; saute in ... dish. Add lox and salmon. Melt cream cheese ... 1 hour or until done.
Ingredients: 7 (cheese .. eggs .. milk .. more ...)
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- 30. SALMON SOUFFLE
- Add lemon juice to salmon. Pour scalded milk ... to 40 minutes. Serves 6.
Ingredients: 7 (crackers .. eggs .. juice .. milk .. nutmeg .. onion ...)
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