- 21. SALMON WITH JENNIVINE'S PEACH CHUTNEY AND WHITE WINE SAUCE
- Sprinkle some salt and ... plate and place the salmon filet on top of the ... tablespoon of Jennivine's Peach Chutney.
Ingredients: 8 (chutney .. cream .. filets .. shallots ...)
|
- 22. NORWEGIAN SALMON SAUTEED IN GINGER-LIME BUTTER SAUCE
- Lightly season and flour the salmon pieces. heat 1/4 of ... sauteed salmon and serve immediately.
Ingredients: 9 (cream .. cubes .. pieces .. shallots .. vinegar ...)
|
- 23. SALMON WITH MUSTARD SAUCE
- Between two sheets of ... (with a mallet) the salmon filet until about 1/8 inch ... sauce over steaks and serve.
Ingredients: 5 (boneless .. cream .. mustard .. oil ...)
|
- 24. PAN ROASTED SALMON WITH CALAMATA OLIVE CRUST & FRESH HERBS
- CRUST: Blend all ingredients ... water. Let air dry. SALMON: Heat saute pan ... with vinaigrette and fresh herbs.
Ingredients: 9 (calamata .. crumbs .. crust .. filet .. herbs .. juice ...)
|
- 25. SAUTEED SALMON WITH TERIYAKI SAUCE
- Mix dipping sauce ingredients and steep salmon in the mixture for ... and flavor with teriyaki sauce.
Ingredients: 8 (cornstarch .. oil .. sake .. salmon .. sauce .. sugar ...)
|
- 26. PAN ROASTED SALMON/BLACK PEPPER AND GINGER
- Mix together black pepper ... of mix over each filet of salmon and press firmly into ... on medium high. Place filets in saute pan, face ... salt and pepper to taste.
Ingredients: 10 (cream .. filets .. peels .. shallots ...)
|
- 27. SWEDISH SALMON
- It is very important ... and put on the filets. Place one filet ... the outsides. Wrap the salmon in foil and put ... Potatoes usually accompany the salmon.
Ingredients: 5 (salt .. sugar ...)
|
- 28. PICKLED SALMON
- Clean and pat dry the filet of salmon. Mix the dry ... with trout or mackerel (boned).
Ingredients: 5 (filet .. salt .. sugar ...)
|
- 29. WHIDBEY ISLAND SALMON
- Rinse salmon and place skin side ... Arrange onion slices on filet. Top with lemon ... 15 minutes; or until flaky.
Ingredients: 4 (filet .. foil ...)
|
- 30. POACHED SALMON SUPREME
- Time: Approximately 20 minutes. ... it is translucent. Place salmon skin side down onto ... are wonderful, the flavor divine.
Ingredients: 7 (oil .. optional ...)
|
