- 21. FROZEN FRUIT SALAD
- Blend first 5 ingredients. Drain fruit, mix with rest ... bottom of can, push salad through open end and cut into 1 inch slices. Serve on lettuce.
Ingredients: 10 (cheese .. juice .. mayonnaise .. nuts .. oranges ...)
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- 22. FRUIT TRIFLE
- Cook pudding using milk ... undrained pineapple, undrained tropical fruit and pudding. Repeat layers. ... cool 20 minutes. Serves 12.
Ingredients: 11 (almonds .. cake .. juice .. milk .. pineapple .. raisins ...)
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- 23. CHILLED FRUIT SALAD
- Combine all ingredients. Spoon Fruit Salad Dressing over fruit. Toss ... tightly and shake well. Refrigerate.
Ingredients: 12 (apples .. cherries .. chunks .. grapes .. honey ...)
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- 24. FROSTED FRUIT SALAD
- SALAD: Dissolve Jello in ... water. Let cool. Add fruits and marshmallows. Pour into ... Jello and sprinkle with cheese.
Ingredients: 15 (cheese .. flour .. jello .. marshmallows .. sugar ...)
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- 25. FRUIT SALAD WITH ALMOND DRESSING
- Beat cream with sugar ... 1/4 cup almonds. In salad bowl, place lettuce; arrange fruit on top. Sprinkle with ... over salad and toss lightly.
Ingredients: 10 (almonds .. cream .. extract .. juice .. mayonnaise ...)
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- 26. FRUIT SALAD
- NOTE: For a sweeter salad use 1 can pineapple packed in heavy syrup. Drain fruit. (Save juice.) Cut ... fruit and fold in. Chill.
Ingredients: 6 (cherries .. oranges .. pineapple ...)
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- 27. HONEY - LEMON FRUIT SALAD
- Core, wash, dry and break into large salad bowl: 1 sm. bunch curly endive Distribute fruit over greens and toss. ... before serving, drizzle over salad.
Ingredients: 6 (8ths .. lengthwise .. moons .. rings .. wheels ...)
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- 28. MOROCCAN LAMB WITH FRUIT & HONEY
- Pour oil into 4 ... tender. Add apricots, lemon slices and honey. Stir in gently and cook until fruit is tender, but still ... with rice and green salad. Serves: 4 to 5.
Ingredients: 13 (apricots .. cinnamon .. cubes .. honey .. oil .. onion ...)
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- 29. SONORA FRUIT SALAD
- Drain orange segments, reserving ... pineapple chunks). Like all salads, this creamy fruit mixture should be kept tightly covered in the refrigerator.
Ingredients: 7 (cream .. marshmallows .. mayonnaise .. segments ...)
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- 30. TRIFLE FRUIT SALAD
- In trifle bowl or large glass serving bowl, layer fruits. In medium bowl ... flavors. 10 to 12 servings.
Ingredients: 8 (blueberries .. chunks .. cream .. grapes .. milk ...)
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