- 21. SWEDISH RYE BREAD
- Mix yeast, water and ... yeast mixture. Stir in rye flour. Add white flour ... 375 degrees for 1 hour.
Ingredients: 12 (buttermilk .. flour .. molasses .. salt .. soda ...)
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- 22. SWEDISH RYE BREAD
- Scald milk; add sugar ... a smooth dough. Add rye flour and mix well. ... 35 to 40 minutes longer.
Ingredients: 11 (flour .. milk .. molasses .. salt .. sugar .. yeast ...)
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- 23. SWEDISH RYE BREAD
- Put yeast in warm ... large bowl and add rye flour. Let rise and ... around loaves to keep moist.
Ingredients: 7 (crisco .. flour .. molasses .. salt .. sugar .. yeast ...)
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- 24. QUICK SWEDISH RYE BREAD
- Prepare hot roll mix ... 2 eggs. Stir in rye flour, brown sugar, molasses ... 30 minutes. Makes 2 loaves.
Ingredients: 6 (eggs .. flour .. molasses .. sugar ...)
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- 25. SWEDISH RYE BREAD
- Soften active dry yeast ... to lukewarm. Stir in rye flour; beat well. Add ... for 25 to 30 minutes.
Ingredients: 10 (flour .. molasses .. salt .. sugar .. yeast ...)
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- 26. SWEDISH RYE BREAD
- Mix rye flour, water, sugar, yeast ... for 40 to 50 minutes.
Ingredients: 11 (flour .. milk .. molasses .. salt .. sugar .. yeast ...)
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- 27. SWEDISH RYE BREAD
- Boil first 4 ingredients, ... cool. Add yeast and rye flour. Add about 2 ... butter. Raisins can be added.
Ingredients: 9 (flour .. molasses .. salt .. seeds .. sugar .. yeast ...)
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- 28. SALLIE'S SWEDISH WHOLE WHEAT AND RYE BREAD
- Put yeast and 1 ... aside. Put 2 cups rye flour, salt, brown sugar, ... to be browning too fat.
Ingredients: 13 (crisco .. flour .. milk .. molasses .. salt .. sugar ...)
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- 29. SWEDISH RYE BREAD
- Soften yeast in warm water. Combine rye flour, molasses, shortening, and ... 350 degree oven 35-40 minutes.
Ingredients: 8 (flour .. molasses .. salt .. yeast ...)
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- 30. SWEDISH RYE BREAD
- Heat water. Add butter ... in lukewarm water. Add rye flour and as much ... 1 hour. Makes 7 loaves.
Ingredients: 10 (buttermilk .. flour .. molasses .. salt .. soda ...)
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