- 21. CHEESE DIP
- Brown meats and drain. Add melted cheese and remaining ingredients. Heat until smooth and thick. Serve hot.
Ingredients: 7 (meat .. sauce .. sausage .. soup .. tomatoes ...)
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- 22. HOT CHEESE DIP
- Place in crockpot and heat. Use mixer to blend. Serve with chips.
Ingredients: 4 (salsa .. soup ...)
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- 23. CHEESE DIP
- Fry sausage, breaking it up ... cheese and stir. Pour Rotel tomatoes into cheese mixture. ... with tortilla chips or Fritos.
Ingredients: 5 (cheese .. onion .. sauce .. sausage ...)
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- 24. HOT CHEESE DIP
- Fry hamburger and sausage. Drain. Combine Rotel, cheese, cream cheese and soup; mix until melted then add meat.
Ingredients: 6 (cheese .. sausage .. soup .. tomatoes .. velveeta ...)
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- 25. CHEESE DIP
- Mix onion, bell pepper, ground beef and sausage. Brown and drain ... Mix well, until cheese melts.
Ingredients: 10 (beef .. milk .. onion .. salt .. sauce .. sausage ...)
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- 26. HOT CHEESE DIP
- Fry and drain grease from sausage, hamburger and onion. ... crackers, chips or raw vegetables.
Ingredients: 5 (peppers ...)
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- 27. MEAT CHEESE DIP
- Brown meats. Melt cheese in crock pot. Add Rotel tomatoes, soup, garlic and ... cooking on low while serving.
Ingredients: 6 (cheese .. soup .. tomatoes ...)
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- 28. SPICY CHEESE DIP
- Brown ground beef and pork sausage, drain off grease. ... crock pot at low setting.
Ingredients: 5 (beef .. cheese .. chiles .. soup ...)
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- 29. CHEESE DIP
- Melt cheese and mix well with Rotel. Cook and drain meat well. Mix all ingredients. It's good but hot!
Ingredients: 7 (cheese ...)
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- 30. HOT CHEESE DIP
- Melt cheeses; add tomatoes and meat in saucepan or crockpot. Serve warm with tortilla chips.
Ingredients: 5 (chunks .. soup ...)
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