- 21. PAUL'S CHICKEN
- Place halved chicken breasts in large skillet. ... olives, mushrooms, port, light cream, tarragon, rosemary, and pepper to ... over, and garnish with pimento.
Ingredients: 17 (brandy .. breasts .. cube .. half .. lemon .. olives ...)
|
- 22. CHICKEN CASSEROLE
- Combine soup, milk, pepper, rosemary and Worcestershire sauce; cook ... dish. Cover with sliced chicken breast, then layer of ... for 15 to 18 minutes.
Ingredients: 10 (breasts .. broccoli .. cheese .. milk .. sauce ...)
|
- 23. CHICKEN & ARTICHOKE CASSEROLE
- In frying pan or Dutch oven, bring chicken broth to a simmer ... Add cheese, sherry and rosemary; stir until cheese ... servings - 4 people nicely.
Ingredients: 12 (broth .. cheese .. cream .. flour .. rosemary .. salt ...)
|
- 24. CHICKEN DIVAN
- 1. Thaw the frozen ... asparagus. 2. Arrange the chicken in a well greased ... mayonnaise, soup, broth, sour cream, rosemary, salt and almonds ... the top is delicately browned.
Ingredients: 13 (asparagus .. broth .. cheese .. cream .. crumbs ...)
|
- 25. CHICKEN SCARPARIELLA
- Wash and dry chicken pieces. Add salt and ... off fat. Add parsley, rosemary and wine. Simmer about ... on platter. Add whipping cream to skillet. Boil until ... and mint leaves. Serves 4.
Ingredients: 13 (cheese .. cream .. noodles .. oil .. parsley .. rosemary ...)
|
- 26. GOLDEN BAKED CHICKEN
- Place raw chicken, skin side up ... chicken. Sprinkle lightly with rosemary. Bake until done, about 30 minutes. Yield 25.
Ingredients: 7 (breasts .. nutmeg .. rosemary .. soup ...)
|
- 27. POT LUCK CHICKEN
- Chicken breasts may be boned. ... add 1/2 pint sour cream, 1/2 cup dry wine and a pinch of rosemary. Pour over chicken, ... Serve with rice or noodles.
Ingredients: 8 (cream .. flour .. mushrooms ...)
|
- 28. ARTICHOKE CHICKEN
- Cook chicken in broth 20 minutes. ... then add broth and cream, stirring until thick. Add Parmesan, sherry, and rosemary. Saute mushrooms in ... degrees for 30 minutes uncovered.
Ingredients: 12 (broth .. flour .. hearts .. mushrooms .. parmesan ...)
|
- 29. CHICKEN & BISCUIT PIE
- In 2 quart saucepan, combine stew, chicken soup, onion and rosemary. Stir in peas ... minutes. Serves 4 to 5.
Ingredients: 8 (onion .. soup .. stew ...)
|
- 30. CHICKEN DIVAN
- Place chicken, rosemary, salt and pepper ... from heat. Add sour cream and next 5 ingredients. ... 30 minutes. Yield: 4-6 servings.
Ingredients: 16 (cheese .. cream .. flour .. juice .. mayonnaise ...)
|
