21 - 30 of 84 for roasted carrots brown sugar
Brown roast on all sides ... over roast. Cover and cook in oven at 325 degrees for 2 1/2 hours. Add vegetables, cook 1 hour or until vegetables are done.
In small bowl, ... soy sauce and brown sugar; set aside. ... minute; stirring. Add carrots, green onion, ... mixture; sprinkle with nuts. Makes 6 servings.
In a large Dutch oven, brown beef in hot ... Add onions, garlic, carrots, and celery ... 1/4 cup brown sugar to gravy and ... serve with sauce. Serves 6-8.
Combine flour, salt and pepper. Dredge pot roast in seasoned flour. In a large frying pan, brown pot roast in ... roast with brown sugar and bay leaves. Add onions, celery and carrots. Add can ... mixture to make gravy.
Combine flour, salt and pepper. Dredge pot roast in seasoned flour. In a large frying pan brown pot roast in ... roast with brown sugar and bay leaves. Add onions, carrots and celery. Add ... with sauce spooned over.
In roasting pan ... Season with pepper. Roast at 325 degrees ... in soup, vinegar, sugar and caraway. Arrange carrots around meat, top ... 6 to 8 servings.
Mix beef slices, black pepper, garlic powder, brown sugar, honey, soy ... sesame oil, onions, carrots and sesame seeds. ... of sesame oil.) Serves 3 to 4.
Cut meat into ... onion, celery, and carrot in 1/4 cup ... Dredge in flour. Brown beef rolls, a ... broth, and brown sugar. Add bay ... bag; stir in gingersnaps.
Preheat broiler. Place roast on rack; broil ... sides. Stir in sugar, thyme, salt, ... 2 hours. Add carrots and onions; cover ... F; 2 P; 1 3/4 V, 5 OPT.
All blanched vegetables ... fry until golden brown. Try ground ... teaspoons); mix and again bring to boil. Remove from heat when thickened. It can be frozen.
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